Job Overview

briefcase

Employment Type

Temporary
clock

Compensation

Type:
Hourly
Rate:
Exact $15.00
clock

Work Schedule

Standard Hours
diamond

Benefits

401k Savings Plan with Company Match
volunteer opportunities
Travel Discounts

Job Description

Crestline Hotels & Resorts is a prestigious hospitality company known for its broad portfolio of upscale hotels and resorts across diverse locations. Renowned for its commitment to delivering outstanding guest experiences, Crestline Hotels & Resorts focuses on creating welcoming environments where guests enjoy excellent service and comfort. The company fosters a culture of inclusivity and equal opportunity, ensuring a supportive workplace for all employees regardless of race, color, religion, sex, national origin, age, veteran status, sexual orientation, gender identity, or disability status. With a dedication to employee growth and wellbeing, Crestline offers comprehensive benefits and encourages career advancement within the... Show More

Job Requirements

  • High school graduate or general education degree (GED) or work equivalent
  • Minimum 21 years of age to serve alcoholic beverages (if applicable)
  • Good understanding of the English language, while being able to effectively communicate with the guests
  • Previous experience in a similar position desired

Job Qualifications

  • High school graduate or general education degree (GED) or work equivalent
  • Previous experience in a similar position desired
  • Good communication skills in English
  • Ability to perform physical tasks such as lifting and standing for extended periods
  • Ability to work effectively in a team environment

Job Duties

  • Wipe tables or seats with dampened cloths or replace dirty tablecloths
  • Set tables with clean linens, condiments, or other supplies
  • Scrape and stack dirty dishes and carry dishes and other tableware to kitchens for cleaning
  • Clean up spilled food or drink or broken dishes and remove empty bottles and trash
  • Perform serving, cleaning, or stocking duties in establishments, such as cafeterias or dining rooms, to facilitate customer service
  • Maintain adequate supplies of items such as clean linens, silverware, glassware, dishes, or trays
  • Serve ice water, coffee, rolls, or butter to patrons
  • Fill beverage or ice dispensers
  • Stock cabinets or serving areas with condiments and refill condiment containers
  • Locate items requested by customers
  • Carry food, dishes, trays, or silverware from kitchens or supply departments to serving counters
  • Serve food to customers when waiters or waitresses need assistance
  • Clean and polish counters, shelves, walls, furniture, or equipment in food service areas or other areas of restaurants and mop or vacuum floors
  • Carry trays from food counters to tables for cafeteria patrons
  • Replenish supplies of food or equipment at steam tables or service bars
  • Wash glasses or other serving equipment at bars
  • Carry linens to or from laundry areas
  • Stock refrigerating units with wines or bottled beer or replace empty beer kegs

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

Loading...
We didn't receive the exact location for this job posting,
please contact the employer.