Job Overview
Employment Type
Part-time
Work Schedule
Standard Hours
Job Description
Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to delivering exceptional guest experiences through its world-class portfolio of brands. Among these esteemed brands is JW Marriott, a luxury segment renowned for its dedication to providing guests with a unique blend of comfort, sophistication, and personalized service. Located at Philadelphia Airport Marriott in Pennsylvania, this hotel serves as a prime example of Marriott's commitment to excellence in hospitality and guest satisfaction. Operating as a part-time, non-management position, this opportunity invites individuals passionate about the food and beverage sector to join an environment where diversity... Show More
Job Requirements
- high school diploma or equivalent
- no previous work experience required but valued
- no supervisory experience required
- ability to stand, sit or walk for long periods during shifts
- ability to move and lift objects up to 50 pounds without assistance
- good manual dexterity and hand-eye coordination
- ability to read and verify information visually
- ability to follow safety protocols and company policies
- professional personal appearance and neat uniform
- ability to communicate clearly and professionally
- willingness to complete required safety training and certifications
Job Qualifications
- high school diploma or equivalent
- preferred previous experience in food service environments
- no supervisory experience required
- ability to read and understand written instructions
- good communication and interpersonal skills
- ability to work effectively in a team
- commitment to maintaining cleanliness and safety standards
Job Duties
- complete closing tasks such as storing all reusable merchandise
- dismantle merchandise
- clean all equipment and areas
- store equipment appropriately
- lock refrigerators
- restock items
- turn off lights
- lock doors
- complete daily cleaning checklist
- organize, stock and maintain work areas
- inspect cleanliness and presentation of porcelain, glassware and silverware before use
- maintain cleanliness of work areas throughout the day by following a continuous cleaning procedure
- comply with all company safety policies and procedures
- report any maintenance issues, safety hazards, accidents or injuries
- complete safety training and certifications
- ensure uniform and personal appearance are neat and professional
- maintain confidentiality of company information
- protect company property
- support coworkers and treat them with dignity and respect
- assist team in achieving common goals
- meet quality assurance standards
- move, lift, transport, push, pull and place objects under 50 pounds without assistance
- stand, sit or walk for extended periods
- read and visually verify information in various formats
- grasp, turn and manipulate objects requiring fine motor skills and hand-eye coordination
- reach above head and below knees, bend, twist waist, drag and stoop
- move on inclined, uneven, or slippery surfaces and stairways
- ascend and descend service stairs or ramps
- greet and acknowledge guests according to company standards
- speak clearly and professionally with others
- answer phone calls using proper etiquette
- perform other reasonable job duties as assigned by supervisors
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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