Dietary Server

Tempe, AZ, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $16.00

Benefits

FREE public transportation passes

401(k) with 4% match and defined contribution retirement plan

Generous Paid Time Off (PTO) Plan

Voluntary Pet Insurance

Free access to on-site fitness center and pool

Discounted meals in employee cafeteria

Employee Referral Bonus Program

PayActiv (early wage access)

Resident Annual Appreciation Bonus

Job Description

Mirabella at ASU is Tempe’s premier upscale senior living community, offering a luxurious, resort-style living experience designed to meet the unique needs of active seniors. Located directly on the ASU-Tempe college campus, Mirabella provides a vibrant and enriching environment where residents can enjoy exceptional amenities, including gourmet dining, fitness centers, social and recreational activities, and beautiful living spaces. Unlike typical nursing homes or retirement communities, Mirabella is focused on hospitality-driven care, ensuring every resident enjoys the highest quality of life without needing to leave the community for incredible culinary or lifestyle experiences.

We are currently seeking a part-time D... Show More

Job Requirements

Valid Food Handlers card
High school diploma or equivalent preferred
Ability to work part-time hours
Strong communication skills
Physical ability to stand and walk for extended periods
Reliable and punctual
Willingness to follow dietary and safety protocols

Job Qualifications

Valid Food Handlers card
Basic knowledge of food safety practices
Excellent interpersonal and communication skills
Ability to work as part of a team
Customer service experience preferred
Positive attitude and willingness to learn
ServSafe Food Safety Manager certificate is a plus

Job Duties

Provide accurate and timely service of regular and therapeutic diets to residents
Ensure compliance with food safety and health regulations
Assist in setting up dining rooms and serving meals
Maintain cleanliness and organization of dining areas
Communicate effectively with residents and staff to meet dining needs
Participate in training sessions and continually improve service skills
Monitor inventory levels and report shortages

Job Location

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