You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.

Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Full compensation package
benefits package
401(k) with Company Match
Paid Time Off
Holiday pay
Career Development
job security
Job Description
NeuroRestorative, a proud part of the Sevita family, is a respected leader in rehabilitation services, dedicated to enhancing the lives of individuals with brain, spinal cord, and medically complex injuries, illnesses, and challenges. With a network of community-based settings and various locations across the United States, NeuroRestorative provides comprehensive programs tailored to meet the unique needs of each person served. Their diverse range of offerings includes vocational programs, therapeutic interventions, day treatment opportunities, and specialized services catering to populations such as infants, children, adolescents, Military Service Members, and Veterans. Committed to supporting growth, independence, and improved quality of life, the... Show More
Job Requirements
- High school diploma or equivalent
- Six months of related experience
- Ability to multi-task and meet deadlines
- Strong organizational skills
- Effective communication skills
- Self-motivated and collaborative
- Strong culinary knowledge
Job Qualifications
- High school diploma or equivalent
- Six months of related experience
- Strong attention to detail, organizational skills, and the ability to multi-task to meet deadlines
- Effective communication skills to manage relationships
- Self-motivated and collaborative
- a team player
- Strong culinary knowledge and a commitment to excellent customer service
Job Duties
- Review work orders to determine type and quantities of food to be prepared
- Prepare, season, and cook food
- Carve portions of meat, fish, or fowl for individual servings
- Inspect food storage and direct sanitary maintenance of kitchen and storage facilities
- Oversee and coordinate activities of kitchen workers preparing and cooking foods
- Plan and review menus
- Determine food quantities, labor, and overhead costs
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
More Jobs Like This: