Job Overview
Compensation
Type:
Salary
Rate:
Range $41,488.79 - $54,100.26
Work Schedule
Rotating Shifts
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Employee Discounts
Retirement Plan
Professional Development
Job Description
Di Bruno Bros. is a renowned specialty food company with a rich heritage spanning over 80 years, known for offering the highest quality products crafted with integrity. The company has earned its reputation through a commitment to excellence and a deep respect for the stories and traditions behind each product. Founded by two brothers and supported by extended family, Di Bruno Bros. has grown from a local Philadelphia favorite into a respected name nationally, respected for its dedication to culinary innovation and exceptional service. Their story is one of discovery and culinary pioneering, representing a community of food lovers and... Show More
Job Requirements
- Minimum of 2 years of experience in a high-volume food industry settings
- Strong customer service skills
- Previous experience working in a high end culinary environment
- Flexible schedule
- willing to work rotating schedule based on business needs
- Excellent organizational and communications skills
- Ability to manage in a diverse environment with focus on product consistency
- Ability to communicate as needed with team members and managers
- Ability to read, write and count to accurately complete all documentation
- Ability to move or handle product and supplies throughout the store and kitchen
Job Qualifications
- Minimum of 2 years of experience in a high-volume food industry settings
- Strong customer service skills
- Previous experience working in a high end culinary environment
- Flexible schedule
- willing to work rotating schedule based on business needs
- Excellent organizational and communications skills
- Ability to manage in a diverse environment with focus on product consistency
- Ability to communicate as needed with team members and managers
- Ability to read, write and count to accurately complete all documentation
- Ability to move or handle product and supplies throughout the store and kitchen
Job Duties
- Provide hospitality to our Alimentari guests
- Check orders for accuracy and serve as liaison between guests, servers and back of house staff
- Expedite and deliver food to tables efficiently
- Support servers and bartenders with front of house service
- Assist back of house team with organization and accuracy of orders
- Serve high-quality food items according to standardized recipes and instructions to meet production kitchen departure times
- Follow proper handling, preparation, and holding guidelines
- Assist in maintaining foods in sufficient quantities while minimizing over-production and waste
- Understand and follow all policies and standard operating procedures for the back of house
- Work in a clean, organized, and efficient manner
- Demonstrate strong communication skills with peers and collaborate with team members
- Assist to meet performance goals set by the Managing Director of Culinary, Executive Chef, and Sous Chef
- Ensure safe operating procedures of all equipment, utensils and machinery
- Attend daily briefings and safety meetings
- Maintain a clean and organized work area
- Additional duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Loading...
You may be also interested in:
Nearby Cities
Jobs By Filter