Job Overview
Work Schedule
Rotating Shifts
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
401(k) Plan
Flexible Schedule
Employee assistance program
Job Description
Di Bruno Bros. has been a beacon of quality and tradition in the food industry for over 80 years. This respected company prides itself on offering only the highest quality products crafted with integrity, drawing deeply from the heritage and stories of its founding family and the vibrant community it serves. From its humble beginnings rooted in familial bonds and culinary pioneers, Di Bruno Bros. has flourished into a beloved establishment known both locally in Philadelphia and nationally for delivering exceptional gourmet experiences. Their commitment goes beyond just food; it’s about sharing a story of discovery and passion that has... Show More
Job Requirements
- Minimum of 1 year in the food and beverage industry
- Experience being RAMP certification is a plus
- Flexible schedule
- Willing to work rotating schedule based on business needs
- Strong customer service skills
- Ability to communicate as needed with team members and managers
- Ability to read, write and count to accurately complete all documentation
- Ability to move or handle product and supplies throughout the store and kitchen
Job Qualifications
- Minimum of 1 year in the food and beverage industry
- Experience being RAMP certification is a plus
- Knowledge of basic beer, wine and liquor pairings
- Strong customer service skills
- Previous experience working in a high end culinary environment
- Flexible schedule
- willing to work rotating schedule based on business needs
- Excellent organizational and communications skills
- Ability to manage in a diverse environment with focus on product consistency
- Ability to communicate as needed with team members and managers
- Ability to read, write and count to accurately complete all documentation
- Ability to move or handle product and supplies throughout the store and kitchen
Job Duties
- Provide hospitality to our Alimentari guests
- Check orders for accuracy and serve as liaison between guests, servers and back of house staff
- Craft, mix and garnish alcoholic beverages according to company standards while responsibly waiting on guests
- Expedite and deliver food to tables efficiently
- Support servers and bartenders with front of house service
- Assist back of house team with organization and accuracy of orders
- Serve high-quality food items according to standardized recipes and instructions to meet production kitchen departure times
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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