Detroit-Based Wellness Chef & Nutrition Educator Flexible

Our client is a distinguished food service management company based in Detroit, MI, known for its dedication to delivering quality food service solutions combined with innovative health and wellness initiatives. The company is recognized for its progressive approach in the food service industry, creating healthy, sustainable, and educational culinary programs for diverse communities. With a strong commitment to wellness and nutrition education, the organization is an ideal workplace for professionals passionate about making meaningful contributions to public health through the power of food.

They are currently seeking a Wellness Chef and Nutrition Educator to join their dynamic team. This role is unique in blending culinary expertise with nutrition education, offering the opportunity to work both in-person and remotely, with about 50 percent of the work performed offsite. The Wellness Chef and Nutrition Educator will coordinate and run teaching kitchens, a critical component of the company’s educational outreach, helping clients engage with food preparation in motivating and healthful ways.

This position offers flexible scheduling, accommodating professionals who value work-life balance while making a significant impact in community health. The role is ideal for individuals with culinary training who are also credentialed as Registered Dietitians or Diet Technicians. In this position, the candidate will design and implement wellness education programs that improve client knowledge about nutrition and support healthier lifestyle choices. Emphasis is placed on delivering hands-on cooking classes and comprehensive educational sessions that empower clients with skills and knowledge to maintain lifelong nutritional wellbeing.

As a Wellness Chef and Nutrition Educator, the candidate will have a unique platform to influence wellness at multiple levels, from individual clients to community groups. This role is not only about culinary skills but also requires the ability to communicate complex nutritional information in an engaging and accessible manner. The company values innovation, professionalism, and a passion for wellness, providing ongoing support and opportunities for growth within a collaborative environment.

Overall, this position presents a rewarding career opportunity for professionals who want to combine their culinary and nutrition expertise to foster healthier communities while enjoying the flexibility of remote and in-person work. It is tailored for proactive, empathetic individuals who are eager to educate and inspire others through the art and science of healthy cooking and nutrition.