Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.75
Benefits
Vision Insurance
Paid vacation and sick time
no-cost Hospitality, GED, and Associates Degree programs
discounted shift meals
25% discount when dining in as a guest
Eligible for up to 50% next day pay
Career growth opportunities
Great earnings potential
Full and part-time hours available
flexible scheduling
Medical coverage starting at $12 per pay period
Dental Insurance
Job Description
The Cheesecake Factory is a renowned leader in experiential dining and has been recognized multiple times by FORTUNE Magazine as one of the 100 Best Companies to Work For since 2014. This respected hospitality company operates a vast network of 353 restaurants across the United States and Canada, including well-known brands such as The Cheesecake Factory, North Italia, and Flower Child. Additionally, the company has a substantial presence internationally with 34 licensed The Cheesecake Factory locations and operates two bakery division facilities producing high-quality cheesecakes and baked products. The Cheesecake Factory prides itself on delivering delicious and memorable dining experiences... Show More
Job Requirements
- Must be at least 18 years old
- ability to work flexible hours including weekends and holidays
- basic food safety knowledge preferred
- prior experience in food service or hospitality preferred
- willingness to learn
- dependable and punctual
- ability to stand for extended periods
- good communication skills
- capable of following detailed instructions
Job Qualifications
- Prior restaurant, hospitality, or barista experience is a plus
- ability to work well in a team environment
- strong communication and interpersonal skills
- eagerness to learn and develop new skills
- ability to maintain high standards of cleanliness and presentation
- basic math and cash handling skills
- must be at least 18 years old
Job Duties
- Put finishing touches on desserts including glazing strawberries and creating whipped cream dollops
- craft espresso beverages for guests
- maintain a friendly and approachable demeanor
- work collaboratively with team members
- ensure high standards of presentation and quality in all bakery items
- follow health and safety guidelines
- engage guests with knowledgeable and enthusiastic service
Job Location
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