Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $18.25
Benefits
Great earnings potential
Full and part-time hours available
flexible scheduling
Medical coverage starting at $12 per pay period
dental and vision insurance
Paid vacation and sick time
No-cost Hospitality, GED and Associates Degree programs
discounted shift meals
25% discount when dining in as a guest
Eligible for up to 50% next day pay
Career growth opportunities
Job Description
The Cheesecake Factory is a renowned leader in the restaurant industry, widely recognized for its exceptional experiential dining and culinary-forward approach. With a steadfast commitment to hospitality, The Cheesecake Factory has earned a prestigious spot on FORTUNE Magazine's "100 Best Companies to Work For" list every year since 2014, reflecting its outstanding work culture and employee satisfaction. Operating over 353 restaurants across the United States and Canada under various prominent brands including The Cheesecake Factory, North Italia, Flower Child, and several other FRC brands, the company has set high standards for quality, service, and innovation in the dining experience. Additionally,... Show More
Job Requirements
- must be at least 18 years old
- reliable and punctual
- ability to stand for extended periods
- must be able to work flexible schedules including nights, weekends, and holidays
- basic math skills
- ability to follow instructions and maintain cleanliness
- positive attitude and strong work ethic
Job Qualifications
- high school diploma or equivalent preferred
- previous experience in restaurant, hospitality, or barista roles is a plus
- strong customer service skills
- ability to work in a fast-paced environment
- excellent communication skills
- willingness to learn and take on new tasks
- team player mentality
Job Duties
- put the finishing touches on cheesecakes and desserts
- glaze iconic strawberries
- create perfect whipped cream dollops
- craft delicious espresso beverages
- provide friendly and efficient customer service
- maintain cleanliness and organization of the dessert station
- ensure quality control of all bakery items
Job Location
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