
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $20.75
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid vacation
Paid sick time
Discounted meals
Career growth opportunities
Job Description
The Cheesecake Factory is a renowned leader in experiential dining, consistently recognized as one of Fortune Magazine's "100 Best Companies to Work For" since 2014. With a strong commitment to culinary innovation and hospitality, this notable restaurant company operates 353 locations throughout the United States and Canada under various exclusive brands such as The Cheesecake Factory®, North Italia®, and Flower Child®, as well as several other affiliated FRC brands. Internationally, The Cheesecake Factory® maintains a presence with 34 restaurants operating under licensing agreements. Beyond its restaurant operations, the company also runs a bakery division that produces high-quality cheesecakes and other... Show More
Job Requirements
- Must be at least 18 years old
- Ability to work flexible hours including weekends and holidays
- Prior experience preferred but not required
- Ability to follow instructions and safety protocols
- Good communication skills
- Willingness to learn and adapt
- Ability to stand for prolonged periods and handle physical tasks
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in restaurant, hospitality, or barista roles a plus
- Ability to communicate effectively with team members and guests
- Positive attitude and eagerness to learn
- Ability to stand for extended periods and perform repetitive tasks
- Basic math skills for handling payments and measurements
- Teamwork and interpersonal skills
Job Duties
- Add finishing touches to cheesecakes and desserts including glazing strawberries and applying whipped cream
- Prepare espresso and other coffee beverages to company standards
- Greet guests with a friendly and welcoming attitude
- Maintain cleanliness and organization of the bakery and beverage preparation area
- Work collaboratively with team members to ensure smooth service
- Follow food safety and hygiene protocols consistently
- Provide exceptional customer service ensuring guest satisfaction
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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