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Desperados Cashier / Food Runner

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $9.75 - $14.75
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid Time Off
Employee Discounts
flexible schedule
team environment
Training and Development

Job Description

Desperados is a dynamic restaurant located in the heart of the Distillery District in Lexington, KY, known for its vibrant culinary offerings and passionate commitment to authentic street cuisine. Specializing in delivering flavorful and fresh street tacos made with locally sourced ingredients, Desperados has quickly become a cornerstone for both locals and visitors seeking a lively and inviting dining experience. The Distillery District itself is a bustling area noted for its mix of historic charm and modern eateries, and Desperados adds to this neighborhood's rich food scene with a unique menu that celebrates bold flavors and quality ingredients.

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Job Requirements

  • previous experience in a customer service or cashier role is preferred but not required
  • strong communication interpersonal and teamwork skills
  • ability to multitask and work efficiently in a fast-paced environment
  • enthusiasm for food and hospitality with a genuine passion for creating memorable dining experiences
  • excellent attention to detail and a commitment to delivering high-quality service to our guests
  • basic math skills and proficiency with cash handling
  • flexibility to work evenings weekends and holidays as needed

Job Qualifications

  • previous experience in a customer service or cashier role is preferred but not required
  • strong communication interpersonal and teamwork skills
  • ability to multitask and work efficiently in a fast-paced environment
  • enthusiasm for food and hospitality with a genuine passion for creating memorable dining experiences
  • excellent attention to detail and a commitment to delivering high-quality service to our guests
  • basic math skills and proficiency with cash handling
  • flexibility to work evenings weekends and holidays as needed

Job Duties

  • greet customers as they enter the restaurant and assist them with their orders
  • accurately ring up orders and process payments using our POS system
  • provide friendly and attentive service to customers addressing any inquiries they might have about our menu
  • keep the cashier station and surrounding areas clean and well-organized
  • collaborate with other team members to ensure efficient operations during busy periods
  • uphold company policies and procedures regarding cash handling and customer service
  • deliver food orders from the kitchen to guests' tables promptly and accurately ensuring dishes are presented beautifully and per our quality standards
  • collaborate closely with kitchen staff to prioritize orders and coordinate timing for optimal guest satisfaction
  • assist in maintaining cleanliness and organization in the restaurant including bussing tables and resetting them for new guests
  • communicate effectively with team members to ensure smooth operations during peak hours and special events
  • provide friendly and attentive service to guests addressing any inquiries or concerns promptly and professionally
  • uphold food safety and sanitation standards at all times adhering to health codes and regulations

Job Criteria

Experience

No experience required


Job Location

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