Derby Deli Dishwasher/Line Cook/Support Staff

Job Overview

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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

Paid Time Off
employee discount
Discounts at various stores

Job Description

Brown Derby Deli is a well-established restaurant located in Springfield, Missouri, known for its welcoming atmosphere and dedication to quality food service. As a popular local dining spot, Brown Derby Deli offers a diverse menu that appeals to a wide range of customers, combining classic deli favorites with fresh, flavorful ingredients. The restaurant prides itself on creating an environment where both guests and employees feel valued and respected. Its commitment to excellence extends beyond food preparation to include top-notch customer service and a positive workplace culture.

This opportunity is for the role of Dishwasher/Line Cook/Support Staff at Brown Der... Show More

Job Requirements

  • High school diploma or equivalent
  • Knowledge and experience working in a kitchen
  • Able to meet all scheduling commitments
  • Able to work all scheduled shifts including weekends
  • Can effectively handle multiple tasks and high stress situations
  • Must be able to work at a fast pace
  • Reliable transportation to and from work with varying start and end times
  • Must be able to move and position self around the kitchen
  • Bending, stooping, and being positioned upright for long periods at a time
  • Must be able to safely relocate up to 65 lbs

Job Qualifications

  • Able to meet all scheduling commitments
  • Able to anticipate needs of others in the kitchen and proactively work to meet those needs
  • Strong attention to detail
  • Knowledge and experience working in a kitchen

Job Duties

  • Set up and stock stations with all necessary supplies
  • Efficiently wash plates, glasses, utensils, pots, and pans utilizing automatic dishwasher and 3 compartment sink
  • Chop vegetables, prepare sauces and other food preparation
  • Cook menu items in cooperation with the rest of the kitchen staff
  • Clean up station and take care of leftover food
  • Stock inventory
  • Follow all health code guidelines

Job Location

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