You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily.
Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive pay
Paid training
Health Insurance
Vacation pay
flexible schedules
growth opportunities
free uniforms
Free Employee Meals
College Credit Opportunities
Employee Discount Program
Tuition assistance program
Birthday Recognition
Employee Appreciation Incentives
Job Description
This job posting is for a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee holds a license to use McDonald’s logos and food products, but operates as a separate company and employer from McDonald’s USA. This means that the franchisee alone handles all employment matters including hiring, firing, discipline, supervision, staffing, and scheduling. McDonald’s USA does not influence employment decisions or have access to employment applications for this position.
Ice Age Management is seeking dedicated managers for its McDonald’s franchise locations. This opportunity offers a satisfying career path with strong benefits and multiple advancement possi... Show More
Ice Age Management is seeking dedicated managers for its McDonald’s franchise locations. This opportunity offers a satisfying career path with strong benefits and multiple advancement possi... Show More
Job Requirements
- High school diploma or equivalent
- Previous leadership or managerial experience preferred
- Ability to manage multiple responsibilities concurrently
- Availability to work flexible hours including weekends and holidays
- Strong organizational skills
- Ability to train and develop team members
- Basic computer proficiency
Job Qualifications
- Previous managerial experience preferred
- Experience in restaurant, retail or hospitality environments
- Positive team player with flexible schedule
- Strong leadership and coaching skills
- Ability to work in a fast-paced environment
- Effective communication skills
- Commitment to deliver excellent customer service
Job Duties
- Lead shifts every week ensuring fast, accurate, and friendly customer service
- Manage assigned systems like Training, Food Safety, and Inventory Management
- Set goals, delegate tasks, follow up and report results to team and managers
- Oversee Guest Service Department ensuring crew deliver great customer experience and manage Front Counter, McCafe and Drive-Thru areas
- Supervise Kitchen Department ensuring food quality, safety, and cost control
- Train kitchen staff on food production and new menu items
- Manage People Department responsible for hiring, training, scheduling and motivating crew
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: