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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.90 - $23.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
flexible schedule
Training and Development
Employee Discounts
team environment
Career advancement opportunities
Paid Time Off
health and safety standards
Job Description
Denny's is a well-established restaurant chain renowned for its welcoming atmosphere and classic American diner-style menu. With a commitment to quality, customer service, and consistent brand standards, Denny's has become a favorite dining destination for families, travelers, and local guests. As a company that values teamwork, respect, and diversity, Denny's continues to maintain a positive work environment that encourages growth and development within its team members. The restaurant operates in a fast-paced environment where food quality, safety, and timely service are essential to creating a satisfying dining experience for every guest.
The Cook role at Denny's is integral to the... Show More
The Cook role at Denny's is integral to the... Show More
Job Requirements
- Must be 18 years old or older
- must be able to observe and ensure product is prepared and presented to company brand standards
- must have basic math skills, including understanding of units of measure
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- must meet any state, county or municipal regulation pertaining to health risk concerns about food handling
- must be able to work a flexible schedule, including holidays, nights and weekends
- must possess excellent guest service skills
- must be dependable and able to learn basic tasks and follow instructions
- must possess reasonable ability to communicate in English both orally and in writing
- must be able to work in a team environment
- places a value on diversity and shows respect for others
Job Qualifications
- Must be 18 years old or older
- must be able to observe and ensure product is prepared and presented to company brand standards
- must have basic math skills, including understanding of units of measure
- meets Denny's uniform and grooming standards and maintains them throughout the shift
- must be able to pass all required tests and training requirements for the position
- must be able to work a flexible schedule, including holidays, nights and weekends
- must possess excellent guest service skills
- must be dependable and able to learn basic tasks and follow instructions
- must possess reasonable ability to communicate in English both orally and in writing
- must be able to work in a team environment
- places a value on diversity and shows respect for others
Job Duties
- Prepares, cooks and presents food to order following established company brand standards guidelines and recipe specifications
- follows correct prepping procedures, utilizing prep charts
- properly stores and rotates perishable stock
- maintains proper food temperatures in accordance with Denny's Brand Standards, federal, state and local regulations
- prepares special orders as requested
- maintains stock to shift par levels
- correctly calls the wheel when necessary
- organizes and maintains work areas, coolers and storage areas
- assists as needed with product inventory and deliveries
- cleans and takes proper care of ranges, ovens, broilers, fryers, griddles, utensils and other equipment
- adheres to all safe food handling principles
- completes side work and deep cleaning assignments correctly and in a timely manner
- possesses strong product and menu knowledge
- monitors waste and other food cost controls
- addresses complaints and concerns promptly in a courteous manner and notifies the supervisor of any issues
- assists service assistants periodically
- willingly assists others without being asked
- adheres to Denny's Brand Standards and internal policies and procedures
- provides prompt and courteous service and is cordial to all team members and guests
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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