Demi Chef de Partie - Pastry

Four Seasons is a globally renowned luxury hospitality company powered by its dedicated people. Our team members are a collective of passionate individuals driven by the desire to continuously improve, push boundaries, and treat one another with respect and kindness. The core of our success lies in the exceptional experiences our people create for our guests, residents, and partners around the world through an unwavering commitment to luxury excellence combined with genuine heart. We believe that cultivating a world-class employee experience and fostering an inclusive and supportive company culture are crucial to enabling our team to deliver superior and memorable guest experiences.

At Four Seasons, our philosophy centers on recognizing familiar faces, welcoming new ones, and treating everyone with the same care and respect we would want to receive. Whether you work for us, stay with us, live with us, or discover with us, our mission is to create lasting impressions that stay with people for a lifetime. This mission arises from our belief in the richness of life through meaningful connections to people and the world around us.

Four Seasons Hotel Hampshire is set in a beautifully restored 18th-century manor located in the tranquil English countryside, just 40 minutes from London. This picturesque location offers a peaceful retreat with 500 acres of stunning natural landscape, providing guests with an unparalleled sense of escape. The grounds offer unlimited access to nature, wildlife, and unique outdoor activities, making it an ideal destination for families, couples, and pet owners alike. Guests can enjoy seasonal food and drink options, indulgent spa treatments, pop-up events, and versatile event spaces featuring sustainable innovations.

The hotel offers multiple dining choices focusing on locally sourced produce, room service available 24 hours, and a venue capable of hosting banquets for up to 200 guests. This ensures every visitor enjoys a hospitable and bespoke experience that embodies the Four Seasons standard of excellence.

We are currently seeking a skilled and enthusiastic Demi Chef de Partie - Pastry to join the talented Pastry team at Four Seasons Hotel Hampshire. In this role, you will be integral to crafting exquisite desserts, pastries, and baked goods served across our restaurants, afternoon tea services, in-room dining, and special banquets. You will work alongside the Pastry Chef team to maintain exceptional standards, ensuring every dish exhibits creativity, precision, and consistency.

As a Demi Chef de Partie, you must have previous experience in pastry kitchens, preferably within luxury hotels or high-end restaurants. You will bring strong foundational pastry skills, a passion for elevating your craft, creativity, attention to detail, and the ability to thrive in a fast-paced environment. A positive attitude, adaptability, and strong team spirit will be essential, along with a desire to learn, grow, and contribute meaningfully to an award-winning culinary team.

Four Seasons Hotel Hampshire offers an inspiring and nurturing workplace designed to promote career development and personal growth. You will have access to excellent training programs, career advancement opportunities, and employee benefits that underscore our commitment to your wellbeing. Join us and become part of a global brand known for its dedication to hospitality excellence and an unmatched employee culture, where your passion for pastry arts can truly flourish.