Jimmy John's logo

Delivery Driver | Sandwich Maker - Fast Food

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Range $10.03 - $17.29
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Work Schedule

Standard Hours
Flexible
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Benefits

Competitive wages
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Career advancements

Job Description

Located at 9135 E Northfield Blvd, Denver, CO 80238, our Jimmy John's franchise is a part of a vibrant and fast-growing food service establishment renowned for delivering fresh sandwiches and excellent customer service. Unlike typical fast food chains, this franchise prides itself on a unique culture centered around speed, quality, and a genuine care for both employees and customers. Emphasizing the philosophy of "freaky F.A.S.S.T." (fast, accurate, steady, smart, and tidy), the store creates an environment where employees experience a dynamic and enjoyable workspace supported by competitive wages, benefits, and opportunities for growth within a supportive team culture.

The Driver On-Road/Driver In-Shop role is an essential part of this thriving business, offering hourly wages of $10.03 to $17.29 plus tips, with pay depending on experience. This position blends delivery responsibilities with in-shop duties, offering a unique and varied workday that keeps team members fully engaged. Drivers will deliver sandwich orders accurately and courteously within a limited local area, ensuring customer satisfaction while adhering to company standards for safety and service. When not on delivery, drivers contribute by preparing sandwiches, restocking supplies, greeting customers, and maintaining a clean, sanitary store environment. The role requires adherence to recipes and portion sizes while maintaining a positive attitude and professional appearance at all times.

This job offers a flexible schedule ideal for part-time workers or those seeking a consistent routine without late-night hours. With restricted delivery zones, employees avoid the stress of traveling all over town, making it a safer and more predictable opportunity. Employees also benefit from a pleasant work atmosphere free from heavy cooking odors since no fryers or grills are used. The franchise fosters a fun workplace culture focused on teamwork and fast-paced service, ideal for candidates who thrive in active and friendly environments.

As a driver, you'll have the daily opportunity to earn cash tips, experience a competitive and fast-paced atmosphere, and work within a community that values your contributions. This position is perfect for individuals 18 years and older with reliable transportation, a valid driver's license, and basic math skills. The job promotes career development, supporting team members who aspire to grow into leadership roles such as store managers, area managers, or directors of operations. With mentorship programs and structured career advancement paths, employees can build their skills and take pride in owning a stake in their workplace.

Overall, this Driver On-Road/Driver In-Shop position offers a blend of customer-facing responsibilities and operational support, making it ideal for motivated individuals looking for a flexible, rewarding opportunity with a leading food service franchise in Denver, Colorado. The focus on quality, speed, and employee well-being distinguishes this company as much more than just a delivery job—it is the start of a promising career with benefits and growth potential.

Job Requirements

  • Must be at least 18 years of age
  • Have a valid driver’s license
  • Reliable transportation
  • Current automobile insurance
  • Clean driving record
  • Willing to work overtime, holidays, and weekends as business dictates
  • Must have the physical stamina to work 30-40 hours per week

Job Qualifications

  • Must be at least 18 years of age
  • Have a valid driver’s license
  • Reliable transportation
  • Current automobile insurance
  • Clean driving record
  • Ability to use basic math including addition, subtraction, and understand basic fractions
  • Ability to pass sandwich tests within the first two weeks of employment
  • Ability to maintain a professional appearance in compliance with the dress code
  • Positive attitude and enthusiastic approach to all assignments
  • Physical stamina to work 30-40 hours per week

Job Duties

  • Greet customers, take orders, operate the cash register, collect payments from customers, and other cash handling duties
  • Deliver sandwich orders to customers in a safe, courteous, and timely manner in the established delivery area only
  • Accept payments from customers
  • Work with management to reconcile cash from delivery sales at the end of shift
  • Make fast, accurate, and consistent sandwiches
  • Comply with all portion sizes, recipes, systems, and procedures
  • Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms

Job Criteria

Experience

Entry Level (1-2 years)


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