
Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $10.00 - $11.00
Work Schedule
Standard Hours
Flexible
Benefits
Competitive wages
PPO Medical insurance
PPO Dental insurance
Vision Insurance
sick pay
employee meal benefit program
Career advancement opportunities
Job Description
Jimmy John's is a well-known fast-casual sandwich restaurant franchise famous for its commitment to delivering fresh, high-quality sandwiches quickly and efficiently. Unlike typical fast-food chains, Jimmy John's prides itself on a unique culture that emphasizes speed, quality, and exceptional customer service, which is reflected in its catchy motto F.A.S.S.T. (Fast, Accurate, and Consistent Sandwich Team). As a franchisee, the company focuses heavily on creating a work environment that is not only productive but also fun and engaging for all employees, fostering opportunities for personal growth, career advancement, and a positive workplace culture.
This particular Jimmy John's franchise seeks energetic, reliable Delivery Drivers and Sandwich Makers who are eager to join a vibrant team dedicated to maintaining the brand's high standards. The position offers competitive hourly wages ranging between $10 and $11, depending on experience, making it an attractive part-time or full-time opportunity. The company emphasizes flexibility in scheduling, allowing employees to balance this role with their other commitments effectively.
The role of Delivery Driver and Sandwich Maker is integral to the daily operations of the restaurant. Delivery Drivers are tasked with ensuring that sandwich orders are delivered promptly and accurately within a limited delivery radius of approximately five minutes from the store. This limited delivery area ensures manageable routes, helping drivers complete their deliveries efficiently without long drives across town, unlike many gig-economy delivery roles. Drivers are expected to provide courteous and professional service to customers, reinforcing the brand's reputation for excellence.
When not on delivery runs, drivers transition into the store to assist with making sandwiches, restocking ingredients and supplies, greeting and serving customers at the counter, and maintaining store cleanliness and sanitation. This dual role requires adaptability and teamwork, as employees must switch between front-line customer service and behind-the-scenes food preparation seamlessly.
Key responsibilities also include handling cash transactions accurately, including operating the cash register and reconciling cash at the end of shifts. The ability to quickly and accurately prepare sandwiches according to standardized recipes and portioning guidelines is crucial to maintain consistent product quality. Employees are required to pass sandwich-making tests during their initial weeks and at subsequent periodic evaluations to ensure ongoing proficiency.
Physical stamina is important for this role, as staff must be able to stand, walk, lift up to 50 pounds, and perform various movements like stooping and crouching throughout their shifts. The environment is moderately noisy, and employees should be comfortable working with mechanical equipment typical of a sandwich kitchen.
In addition to competitive pay, Jimmy John's offers a range of benefits including PPO medical, dental, and vision insurance, sick pay (in Arizona), and an employee meal program, providing valuable perks that support employees both on and off the job. The franchise supports career development with advancement opportunities into leadership roles such as shift supervisor, store manager, area manager, or even director-level positions. Mentorship and ongoing training are part of the company culture, helping motivated employees build rewarding careers within the organization.
This role is ideal for individuals who enjoy a fast-paced work environment, value flexibility in scheduling, and seek a role that offers more than just a typical fast-food job. With no early mornings or late nights and a pleasant workspace free of fryers and grills, employees can perform their duties without exposure to heavy grease and unpleasant smells. The positive, supportive atmosphere makes working at this Jimmy John's franchise a distinctive experience that prioritizes employee satisfaction and customer delight.
Candidates must be at least 18 years old, possess a valid driver’s license with a clean driving record, have their own reliable transportation and automobile insurance, and be willing to work overtime, weekends, and holidays as required. If you are someone who enjoys working in a dynamic team setting, delivering excellent customer service, and making fresh sandwiches with a smile, this role offers a fulfilling, career-oriented opportunity to join a respected brand with a focus on quality and community.
This particular Jimmy John's franchise seeks energetic, reliable Delivery Drivers and Sandwich Makers who are eager to join a vibrant team dedicated to maintaining the brand's high standards. The position offers competitive hourly wages ranging between $10 and $11, depending on experience, making it an attractive part-time or full-time opportunity. The company emphasizes flexibility in scheduling, allowing employees to balance this role with their other commitments effectively.
The role of Delivery Driver and Sandwich Maker is integral to the daily operations of the restaurant. Delivery Drivers are tasked with ensuring that sandwich orders are delivered promptly and accurately within a limited delivery radius of approximately five minutes from the store. This limited delivery area ensures manageable routes, helping drivers complete their deliveries efficiently without long drives across town, unlike many gig-economy delivery roles. Drivers are expected to provide courteous and professional service to customers, reinforcing the brand's reputation for excellence.
When not on delivery runs, drivers transition into the store to assist with making sandwiches, restocking ingredients and supplies, greeting and serving customers at the counter, and maintaining store cleanliness and sanitation. This dual role requires adaptability and teamwork, as employees must switch between front-line customer service and behind-the-scenes food preparation seamlessly.
Key responsibilities also include handling cash transactions accurately, including operating the cash register and reconciling cash at the end of shifts. The ability to quickly and accurately prepare sandwiches according to standardized recipes and portioning guidelines is crucial to maintain consistent product quality. Employees are required to pass sandwich-making tests during their initial weeks and at subsequent periodic evaluations to ensure ongoing proficiency.
Physical stamina is important for this role, as staff must be able to stand, walk, lift up to 50 pounds, and perform various movements like stooping and crouching throughout their shifts. The environment is moderately noisy, and employees should be comfortable working with mechanical equipment typical of a sandwich kitchen.
In addition to competitive pay, Jimmy John's offers a range of benefits including PPO medical, dental, and vision insurance, sick pay (in Arizona), and an employee meal program, providing valuable perks that support employees both on and off the job. The franchise supports career development with advancement opportunities into leadership roles such as shift supervisor, store manager, area manager, or even director-level positions. Mentorship and ongoing training are part of the company culture, helping motivated employees build rewarding careers within the organization.
This role is ideal for individuals who enjoy a fast-paced work environment, value flexibility in scheduling, and seek a role that offers more than just a typical fast-food job. With no early mornings or late nights and a pleasant workspace free of fryers and grills, employees can perform their duties without exposure to heavy grease and unpleasant smells. The positive, supportive atmosphere makes working at this Jimmy John's franchise a distinctive experience that prioritizes employee satisfaction and customer delight.
Candidates must be at least 18 years old, possess a valid driver’s license with a clean driving record, have their own reliable transportation and automobile insurance, and be willing to work overtime, weekends, and holidays as required. If you are someone who enjoys working in a dynamic team setting, delivering excellent customer service, and making fresh sandwiches with a smile, this role offers a fulfilling, career-oriented opportunity to join a respected brand with a focus on quality and community.
Job Requirements
- Must be at least 18 years of age
- Possess a valid driver’s license
- Have reliable transportation
- Maintain current automobile insurance
- Have a clean driving record
- Willingness to work overtime, holidays, and weekends as required
- Physical stamina to work 30-40 hours per week and perform tasks such as standing, walking, lifting up to 50 pounds, stooping, and crouching
Job Qualifications
- High school diploma or equivalent
- Valid driver’s license with a clean driving record
- Reliable transportation and current automobile insurance
- Ability to pass sandwich making tests
- Basic math skills including addition, subtraction, and understanding fractions
- Excellent customer service and communication skills
- Ability to work well in a team environment
Job Duties
- Greet customers, take orders, operate the cash register, collect payments from customers, and other cash handling duties
- Deliver sandwich orders to customers in a safe, courteous, and timely manner in the established delivery area only
- Accept payments from customers
- Work with management to reconcile cash from delivery sales at the end of shift
- Make fast, accurate, and consistent sandwiches
- Comply with all portion sizes, recipes, systems, and procedures
- Maintain cleanliness and sanitation of the restaurant including all tables, floors, windows, beverage station, and restrooms
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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