
Job Overview
Compensation
Hourly
Range $15.50 - $19.50
Benefits
Competitive wages
Employee Discounts
flexible scheduling
Potential for growth
Training and Development
friendly work environment
Meal Allowances
Job Description
Jason's Deli is a well-established restaurant known for its commitment to providing quality deli sandwiches, soups, salads, and catering services. As a respected name in the food service industry, Jason's Deli emphasizes fresh ingredients, great customer service, and a welcoming atmosphere for all guests. This particular job posting is associated with a restaurant that is owned and operated by an independent franchisee. It is important to note that this franchisee operates independently from Jason's Deli Corporate. Consequently, the independent franchisee is your employer and is fully responsible for employment related matters such as setting job requirements, hiring, firing, wages, supervision, and staffing.
The role available at this location involves working within the restaurant to ensure smooth operations, uphold high standards of food safety and customer service, and support a team that values collaboration and efficiency. This position invites motivated individuals who enjoy working in a fast-paced environment, engaging with customers, and contributing to a positive dining experience. The independent franchisee values employees who demonstrate reliability, a strong work ethic, and a passion for excellent customer service. The team environment fosters opportunities for growth and development, empowering staff to refine their skills and advance within the company. This job is ideal for those looking to gain valuable experience in restaurant operations and customer relations within a supportive, community-focused workplace.
Employees will be responsible for assisting with food preparation, maintaining cleanliness and hygiene standards, delivering attentive customer service, and supporting overall restaurant operations as needed. The role is dynamic, requiring flexibility, effective communication skills, and a willingness to take initiative. This opportunity provides a foundation for learning essential skills in food service and offers the added benefit of working for a well-known restaurant brand through a committed local franchisee. While compensation details will be provided by the franchisee, employees can expect competitive wages and the potential for advancement based on performance and dedication. Overall, this position offers a rewarding work environment in a team-oriented setting, focusing on delivering quality food and service to every customer.
The role available at this location involves working within the restaurant to ensure smooth operations, uphold high standards of food safety and customer service, and support a team that values collaboration and efficiency. This position invites motivated individuals who enjoy working in a fast-paced environment, engaging with customers, and contributing to a positive dining experience. The independent franchisee values employees who demonstrate reliability, a strong work ethic, and a passion for excellent customer service. The team environment fosters opportunities for growth and development, empowering staff to refine their skills and advance within the company. This job is ideal for those looking to gain valuable experience in restaurant operations and customer relations within a supportive, community-focused workplace.
Employees will be responsible for assisting with food preparation, maintaining cleanliness and hygiene standards, delivering attentive customer service, and supporting overall restaurant operations as needed. The role is dynamic, requiring flexibility, effective communication skills, and a willingness to take initiative. This opportunity provides a foundation for learning essential skills in food service and offers the added benefit of working for a well-known restaurant brand through a committed local franchisee. While compensation details will be provided by the franchisee, employees can expect competitive wages and the potential for advancement based on performance and dedication. Overall, this position offers a rewarding work environment in a team-oriented setting, focusing on delivering quality food and service to every customer.
Job Requirements
- must be at least 16 years old
- availability to work flexible shifts including weekends and holidays
- ability to stand for long periods
- strong work ethic
- willingness to learn and follow instructions
- reliable and punctual
Job Qualifications
- high school diploma or equivalent
- prior experience in food service preferred but not required
- good communication skills
- ability to work in a fast-paced environment
- team player mentality
- basic math skills
Job Duties
- assist with food preparation
- maintain cleanliness and hygiene standards
- provide attentive customer service
- support overall restaurant operations
- follow all health and safety regulations
- operate kitchen and dining equipment properly
- collaborate with team members effectively
Job Criteria
Experience
No experience required
Job Location
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