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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $18.00
Work Schedule
Rotating Shifts
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan with company match
Job Description
Buc-ee's, Ltd. is a renowned company best known for its expansive convenience stores and travel plazas, primarily located in Texas. The company has gained a loyal customer base thanks to its commitment to quality products, exceptional customer service, and a unique retail experience. Buc-ee's stores are widely recognized not only for their vast selection of food, merchandise, and travel essentials but also for their clean facilities and friendly staff. Their mission goes beyond merely providing products - they strive to create a welcoming environment where customers feel valued and cared for during their travels or day-to-day errands.
As a well-establi... Show More
As a well-establi... Show More
Job Requirements
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- prolonged walking or standing for 8 hours or more
- frequent bending, stooping, crouching, climbing, reaching, balancing, pushing, pulling (e.g. product or material weighing 40 lbs or more)
Job Qualifications
- High school diploma or equivalent preferred
- restaurant or retail experience preferred
- kitchen line cook, busser, server, expediter, service staff experience a plus
- ability to develop culinary skills
- strong communication skills
- customer service oriented
- ability to work in a fast-paced environment
- capable of working flexible shifts
Job Duties
- Develop culinary skills as you prep bakery offerings, jerky, fudge, BBQ, and other restaurant menu items
- prepare Buc-ee's unique food service menu offerings to prescribed recipes and maintain confidentiality
- adhere to all company culinary recipes and measurements
- follow health, safety, and sanitation guidelines for all products
- guarantee safe food handling
- competent use of various menu ordering kiosks, kitchen management system, and transaction devices
- maintain a clean workstation while quickly executing orders for customers
- provide responsive communication with store management and fellow associates
- safely and effectively use a wide variety of kitchen equipment and appliances including floor mixer, slicers, ovens, sharp knives, and fryers
- professionally interact with team members and customers
- perform duties outside normal responsibilities as needed
- work weekends and holidays as needed
- work a rotating schedule alternating between day and night
- maintain regular and prompt attendance
- perform essential functions of the job with or without reasonable accommodation
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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