Deli Team Member

Dearborn, MI, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $13.50 - $16.00

Work Schedule

Flexible

Benefits

weekly pay

Scheduling flexibility

Paid parental leave

Paid education assistance

Team member discount

Development programs for advancement and career growth

Job Description

Meijer is a well-established family-owned company founded in 1934 by Hendrik and Gezina Meijer along with their children. As a revolutionary retail leader, Meijer operates supercenters that combine groceries, general merchandise, and pharmacies all under one roof, serving millions of people in various communities. The company prides itself on creating a family culture not only for customers but also for its employees, whom it refers to as Team Members. At Meijer, the commitment is centered around career growth, leadership development, and community engagement, offering opportunities that extend beyond just employment. By joining Meijer, individuals become part of a family that... Show More

Job Requirements

Ability to lift, carry, push, pull, bend, and twist while handling product
Ability to stand for long periods
Willingness to learn job-specific technologies
Availability to work flexible hours
Friendly and outgoing personality
Strong listening skills
Ability to remain calm in a fast-paced environment

Job Qualifications

High school diploma or equivalent preferred
Previous experience in retail or customer service is advantageous
Strong communication and interpersonal skills
Ability to use job-specific technology
Detail-oriented and organized
Problem-solving skills and willingness to troubleshoot
Ability to work in a team and collaborate

Job Duties

Build rapport with customers
Display a friendly and outgoing attitude through good eye contact and body language
Respond to customer questions in an effective manner
Stock product and maintain product displays according to merchandising standards
Utilize technology to complete activities and tasks
Follow safety and sanitation procedures to ensure quality service and products
Work in departments including Meat, Seafood, Bakery, Deli, and Grocery

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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