Deli Shift Leader I

Pilot Company is a prominent leader in the travel center and fuel retail industry, boasting a robust network that includes over 750 retail and fueling locations spread across 44 states in the United States and six provinces in Canada. Established in 1958 by Jim A. Haslam II, the company has grown into an industry icon under the leadership of its current CEO, Adam Wright. With a workforce of more than 30,000 team members, Pilot Company specializes not only in retail fuel and convenience store operations but also operates a significant energy and logistics division. This division is recognized as a major supplier of fuel, managing one of the largest tanker fleets dedicated to serving critical oil operations in some of the busiest basins across North America.

Pilot Company's diverse portfolio spans various sectors including supply chain management, retail operations, logistics and transportation, advanced technology and digital innovation, construction, maintenance, human resources, finance, sales, and marketing. The company's foundational values emphasize a people-first culture, commitment to operational excellence, and active community involvement. It continually strives to uphold these values by nurturing a workplace environment that supports growth, inclusion, diversity, and the overall well-being of its team members. The company also champions equal opportunity employment, welcoming applicants regardless of race, color, religion, sex, national origin, disability, veteran status, or any other legally protected category. A special encouragement is extended to military veterans looking to join the workforce.

The Deli Shift Leader role at Pilot Company is a critical position within the organization's food service operations, focused on supervising team members in the hot deli area. This position requires the individual to not only lead and coordinate deli team activities but also to deliver exceptional guest service. The Deli Shift Leader supports the Deli Manager by ensuring that all deli items are fresh, properly prepared, and served in a clean and well-maintained environment. This responsibilities include managing inventory levels, maintaining food safety and sanitation standards strictly, and assisting in training and development of deli team members. Candidates for this role should possess a fundamental understanding of food safety protocols and practical experience in the food service or restaurant industry.

This role offers competitive pay rates starting from $14.16 to $20.58 per hour depending on experience and qualifications. Ideal candidates should be capable of working flexible schedules including nights, days, weekends, and holidays to meet the operational needs of the deli. The position is a great opportunity for individuals passionate about customer service, food quality, and team leadership within a dynamic retail environment. Pilot Company further supports its employees by providing attractive benefits such as fuel discounts, comprehensive medical, dental, and vision plans, a 401(k) retirement plan, flexible spending accounts, adoption assistance programs, tuition reimbursement, and a flexible schedule paired with weekly pay to ensure both work-life balance and financial security.