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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $24.00
Work Schedule
Day Shifts
Benefits
Competitive hourly pay
Tips
Supportive management team
opportunities for growth
stable work environment
Job Description
We are a classic, fast-paced New York deli located in Midtown Manhattan, renowned for delivering authentic and high-quality deli sandwiches with a modern twist. This establishment uniquely features a high-end speakeasy tucked in the back, blending the traditional deli experience with an upscale lounge environment. Our approach combines the vibrant energy of a classic New York deli with refined culinary techniques, making us a popular destination for both daytime and evening patrons. Whether serving the bustling midday lunch crowd or catering to guests in our sophisticated speakeasy, our team is dedicated to providing an exceptional food and service experience. We... Show More
Job Requirements
- Minimum of 2 years experience in a high-volume deli, cafe, or sandwich shop
- Ability to remain calm, organized, and efficient during busy periods
- Basic English proficiency
- Fluent Spanish preferred
- Strong attention to detail
- Reliable and punctual
- Available for morning and mid-day shifts
- Ability to work full-time or part-time
Job Qualifications
- Minimum of 2 years experience in a high-volume deli, cafe, or sandwich shop
- Ability to stay calm, organized, and move fast during a heavy lunch rush
- Basic English proficiency for taking customer orders
- Fluent Spanish is a major plus for coordination between front and back-of-house teams
- Strong attention to detail ensuring sandwiches are made with the right slice, spread, and temperature
- Reliable, punctual, and a dedicated team player committed to a stable, long-term work environment
Job Duties
- Build consistent, high-quality deli sandwiches such as Pastrami, Corned Beef, and Reuben with speed and accuracy
- Handle daily food prep including slicing meats to exact specifications, preparing house-made salads, and portioning ingredients
- Provide fast, professional, and friendly service to our Midtown lunchtime crowd
- Maintain a clean, organized, and safe workstation following all NYC Department of Health codes
- Work closely with the Kitchen Lead to prep high-quality ingredients that serve both the deli and the upscale lounge menu
- Demonstrate proper knife skills and ensure safety at all times during food preparation
- Manage prep activities to stay ahead of rush periods ensuring no delays in service
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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