Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.70 - $20.53
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Reward and Recognition Program
Professional Development
401(k) retirement savings plan
Paid parental leave
Adoption assistance
Flexible Schedule
Job Description
Pilot Company is a leading travel center and convenience store operator known for providing exceptional services to professional drivers, commuters, and vacationers across various locations. This company is dedicated to creating a welcoming and inclusive atmosphere where employees and guests feel valued and supported. The company celebrates diversity and encourages creativity, innovation, and positivity within its teams and customer interactions. At Pilot Company, employees experience a dynamic work environment where no two days are the same, offering numerous opportunities for growth, cross-training, and career development within the travel centers and restaurants. Joining their team means becoming part of a community... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in a food service or deli environment is an asset
- Strong teamwork and communication skills
- Physical ability to handle lifting and standing requirements
- Flexibility to work various shifts including nights, weekends, and holidays
- Commitment to maintaining cleanliness and food safety standards
Job Qualifications
- Highly motivated self-starters
- Ability to work as part of a team
- Able to lift 50 pounds and walk or stand most of the day
- Ability to work a flexible schedule of nights, days, weekends, and holidays
- Experience in a similar position
- Knowledge of food safety procedures
Job Duties
- Maintain well-organized and orderly deli area
- Monitor hot deli case and keep stocked with fresh items
- Prepare food to company standards by following process cards
- Clean and organize dishes and utensils
- Ensure food safety and sanitation protocols are followed
- Assist in inventory management and stock rotation
- Provide excellent customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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