Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $20.00
Benefits
competitive hourly wage
On-the-job training
Supportive team environment
Opportunities for advancement
Employee Discounts
health insurance options
Paid Time Off
Job Description
This position is offered by a well-established food service company dedicated to providing exceptional dining experiences for its customers. Known for its commitment to quality, cleanliness, and outstanding customer service, the establishment operates in a fast-paced environment where teamwork and efficiency are paramount. The company prides itself on maintaining a safe and appealing space for both its employees and its patrons, ensuring that every aspect of the dining experience exceeds expectations. This company values its staff and fosters a culture of respect, inclusion, and ongoing professional growth.
The Dishwasher role is a full-time position offering a competitive salary rangin... Show More
The Dishwasher role is a full-time position offering a competitive salary rangin... Show More
Job Requirements
- Customer service skills
- food safety certification or ability to obtain within 1 month
- ability to adhere and follow safety, regulatory and wellness guidelines
- safety conscious and adhering to required PPE
- problem-solving skills
- ability to adapt to changes in the work environment
- dependability
- ability to work with a diverse group of people
Job Qualifications
- Customer service skills
- food safety certification or ability to obtain within 1 month
- ability to adhere and follow safety, regulatory and wellness guidelines
- safety conscious and adhering to required PPE
- problem-solving skills and ability to resolve problems in a timely manner
- adaptability to changes in the work environment with a calm, professional demeanor
- dependability and reliability
- ability to work with a diverse group of people
Job Duties
- Washes all dishes and utensils and puts them away in their proper places in a timely manner
- keeps the sink area, garbage cans, doors, shelves and workstation clean, adhering to department standards for sanitation
- maintains a working knowledge of the Food Service and Kitchen back stock areas and the procedures for receiving supplies and products
- keeps track of the condition and supply of dishes, utensils and cleaning supplies and communicate any needs to the department leadership
- prioritizes time to ensure that dishwashing, stocking, cleaning and customer service are handled efficiently
- assists in inventory counts, storewide cleaning, and other projects as needed
- reinforces safety within the store by complying with safety procedures and identify unsafe conditions and notify store management or addressing the concern if appropriate
- practices preventive maintenance by properly inspecting equipment and notify appropriate department or store team leader of any items in need of repair
- other responsibilities and tasks as required and assigned
Job Location
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