Job Overview

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Compensation

Type:
Hourly
Rate:
Range $18.00 - $20.00
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Uniform allowance
Retirement Plan
Training and development opportunities

Job Description

Our company is a vibrant and customer-focused food service establishment dedicated to providing exceptional dining experiences through quality service and cleanliness. We take great pride in maintaining a welcoming atmosphere and ensuring that every element of our operation reflects our commitment to excellence. Our team is composed of hardworking individuals who work collaboratively to keep the environment safe, clean, and efficient in order to serve our customers with the highest standards.

The Dishwasher role is a vital part of our operations. This position involves much more than just cleaning dishes - it supports our entire food service team in deliverin... Show More

Job Requirements

  • Customer service skills able to complete the full customer service cycle
  • food safety certification or able to obtain within 1 month
  • ability to adhere and follow safety, regulatory and wellness guidelines
  • safety conscious and adhering to required personal protective equipment
  • able to identify and resolve problems in a timely manner
  • able to deal and adapt to changes in the work environment with a calm professional demeanor
  • dependable, reliable and self-motivated
  • able to work with a diverse group of people

Job Qualifications

  • Customer service skills
  • food safety certification or ability to obtain within 1 month
  • ability to adhere and follow safety, regulatory and wellness guidelines
  • safety conscious and adhering to required personal protective equipment
  • able to identify and resolve problems in a timely manner
  • able to deal and adapt to changes in the work environment with a calm professional demeanor
  • dependable, reliable and self-motivated
  • able to work with a diverse group of people

Job Duties

  • Washes all dishes and utensils and puts them away in their proper places in a timely manner
  • keeps the sink area, garbage cans, doors, shelves and workstation clean, adhering to department standards for sanitation
  • maintains a working knowledge of the Food Service and Kitchen back stock areas and the procedures for receiving supplies and products
  • keeps track of the condition and supply of dishes, utensils and cleaning supplies and communicate any needs to the department leadership
  • prioritizes time to ensure that dishwashing, stocking, cleaning and customer service are handled efficiently
  • assists in inventory counts, storewide cleaning, and other projects as needed
  • reinforces safety within the store by complying with safety procedures and identify unsafe conditions and notify store management or addressing the concern if appropriate
  • practices preventive maintenance by properly inspecting equipment and notify appropriate department or store team leader of any items in need of repair
  • other responsibilities and tasks as required and assigned

Job Location

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