Job Overview
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Meal Allowances
Job Description
The employer is a food service establishment specializing in deli cuisine, known for offering a wide variety of freshly prepared deli items, sandwiches, and other quick meals. This type of establishment typically emphasizes quality food preparation, efficient service, and maintaining high standards of cleanliness and food safety. The environment is fast-paced and requires team members to work collaboratively to meet the demands of a busy kitchen and customer base. Employees often have the opportunity to interact directly with customers, enhancing the overall dining experience with excellent service and attention to detail.
The role of the Deli Cook is in... Show More
The role of the Deli Cook is in... Show More
Job Requirements
- High school diploma or equivalent
- experience in food preparation or cooking preferred
- knowledge of food safety standards
- ability to maintain accurate cooking logs
- strong interpersonal skills
- availability to work flexible hours
Job Qualifications
- High school diploma or equivalent
- prior experience in food preparation or cooking preferred
- knowledge of safe food handling practices
- ability to use kitchen tools and appliances proficiently
- good communication skills
- ability to work in a fast-paced environment
Job Duties
- Assist with food preparation
- cook deli items according to established procedures
- properly use and maintain kitchen tools and appliances
- prepare large quantities of food while following safety guidelines
- maintain time and temperature cooking logs
- interact positively with customers and coworkers
- support management as needed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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