Deli Bakery Associate- Part time- Closer

Job Overview

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Employment Type

Part-time
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Compensation

Hourly
Exact $18.25
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

Great pay
Paid Time Off
Holiday pay
401k plan
flexible schedule
More personal time

Job Description

Military Deli & Bakery Services (MDBS) is a specialized food service company operating primarily within the United States Military Commissary system, where it proudly serves U.S. Military personnel and their families. With a network of 103 commissary locations across the country, MDBS is committed to providing an exceptional customer service experience that reflects a deep respect and appreciation for those who serve our nation. MDBS is not a government employer; it is a civilian company that embraces diversity and welcomes everyone to join their team. The company culture emphasizes teamwork, positivity, and a passion for food, aiming to create a supportive and engaging environment for both employees and customers.

The position of Deli Bakery Associate at MDBS is a part-time role, typically offering up to 29 hours weekly, with shifts running from mid-afternoon to evening hours, specifically from 2:00 pm to 8:30 pm. This timing is designed to align with customer flow and operational needs, making the role well-suited for individuals looking for flexible work hours in a dynamic setting. The role centers on delivering outstanding food preparation and customer service in the deli and bakery departments. As a Deli Bakery Associate, you will have responsibilities ranging from slicing deli meats and cheeses tailored to customer requests, preparing custom party trays and sandwiches, to maintaining the neatness and organization of product displays. Additionally, associates help with receiving and stocking shipments, ensuring that inventory management supports smooth daily operations.

A critical aspect of the job includes upholding sanitation standards, proper food handling, and equipment maintenance to meet health and safety regulations. Employees are expected to work efficiently in a fast-paced environment while managing stressful situations with professionalism and teamwork. The role also offers variety, with tasks that may extend beyond typical deli duties to include cake decorating, baking, and rotisserie chicken preparation. This variety not only helps maintain employee engagement but also provides a platform for skill development across multiple aspects of food service.

MDBS invests in its employees by fostering career growth opportunities. Many current field and corporate managers began their careers as Deli Bakery Associates, highlighting the company’s commitment to internal promotion and professional development. The company's widespread presence across 32 states provides mobility, allowing employees to relocate without loss of seniority, a valuable benefit for those who may need to move for work or education. MDBS is also an Equal Employment Opportunity, Minority/Female/Veteran/Disability Federal Contractor, reflecting its commitment to diversity, equity, and inclusion.

In summary, this role offers a meaningful way to contribute to an important community while gaining valuable experience in the food service industry. The position's part-time nature combined with flexible scheduling and benefits such as paid time off, holiday pay, and 401k plans, make it an attractive opportunity for those seeking a supportive work environment with room for growth and advancement.

Job Requirements

  • Must be 18 years of age
  • Ability to lift up to 50 pounds with or without accommodation
  • Ability to stand and walk short distances for an entire shift
  • Willingness to cross-train in both deli and bakery tasks
  • Ability to follow written guidelines and basic math
  • Effective communication skills
  • Tolerates working in freezer environments for short periods
  • Availability for weekend shifts
  • Team-oriented mindset

Job Qualifications

  • Must be 18 years of age
  • Willing to cross-train in bakery and deli tasks as needed
  • Effective and friendly communication skills
  • Knowledge of basic math and ability to follow written guidelines
  • Ability to lift up to 50 pounds with or without accommodation
  • Ability to stand and walk short distances for an entire shift
  • Tolerant of working in freezers for up to 20 minutes at a time
  • Team player
  • Grocery, food service, or retail experience a plus
  • Some weekend shifts required

Job Duties

  • Maintain an atmosphere of enthusiastic customer service and teamwork with positive communication
  • Slice deli meats and cheeses to customer’s request
  • Prepare custom party trays and make sandwiches accordingly
  • Stock and organize displays including assisting with shipments
  • Ensure proper sanitation of the department, equipment, and proper food handling/preparation
  • Demonstrate ability to work in a fast-paced environment and handle stressful situations
  • Perform additional duties such as cake decorating, baking, rotisserie chicken preparation, or other deli/bakery tasks as needed

Job Criteria

Experience

Entry Level (1-2 years)


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