Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $19.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

weekly pay
Fuel discount
Free Meals
Health Insurance
Paid Time Off
Family leave
401(k) retirement plan

Job Description

Pilot Company, widely recognized as Pilot Flying J, is a prominent travel center and hospitality company committed to providing exceptional service and a dynamic work environment. Operating numerous travel centers across the country, Pilot Flying J specializes in offering professional drivers, commuters, and vacationers a clean, welcoming, and convenient stop on their journeys. The company's dedication to inclusivity and diversity fosters a creative, innovative, and positive atmosphere for both guests and team members. Pilot Flying J stands out by embracing a culture that values each person’s individuality and contribution, thus making every interaction meaningful and impactful.

As a leading ... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in food preparation or retail preferred
  • knowledge of food safety standards
  • strong communication skills
  • ability to stand for long periods
  • ability to work varied shifts including weekends and holidays
  • team-oriented attitude

Job Qualifications

  • Incredible guest service skills and ability to maintain a guest focused culture
  • ability to complete accurate sales transactions
  • ability to cleanly and safely manage and prep food
  • ability to maintain processes and policies
  • ability to use computers, telephones, and other equipment as needed
  • ability to work as part of a team
  • experience in a similar position
  • ServSafe certification preferred
  • ability to work a flexible schedule of nights, days, weekends, and holidays

Job Duties

  • Prepare, package, and sell store-baked products to company standards
  • organize and stock work areas
  • prepare food to company standards by following process cards
  • follow food safety and handling standards and practices

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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