Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $15.00
Work Schedule
Flexible
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Paid parental leave
Adoption assistance
Flexible Schedule
401(k) retirement savings plan
Job Description
Pilot Company is a leading travel center operator that specializes in providing essential services to professional drivers, commuters, and travelers across the nation. As a prominent player in the travel center industry, Pilot Company is known for its commitment to quality customer service, a welcoming environment, and diverse employment opportunities. The company operates multiple travel centers and restaurants, offering a wide range of products and services to meet the varying needs of guests on the road. With a strong emphasis on inclusivity and community-building, Pilot Company fosters a culture that values creativity, innovation, and positivity among its team members. This... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a customer service or food preparation role preferred
- Ability to comply with company policies and procedures
- Strong communication and interpersonal skills
- Ability to stand for extended periods
- Ability to follow safety and sanitation guidelines
- Availability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
- Maintain cleanliness and order in the work environment
- Assist guests with inquiries and provide excellent customer service
- Collaborate with team members to ensure efficient operations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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