Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $24.00
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
401(k) retirement savings plan
Job Description
Pilot Company is a leading operator of travel centers and convenience stores across the United States and Canada, renowned for its commitment to exceptional customer service and a welcoming atmosphere. As part of Pilot Flying J, a trusted name in the travel and hospitality industry, the company specializes in providing professional drivers, commuters, and vacationers with high-quality products, services, and amenities to enhance every journey. With its network of travel centers strategically located to serve highways and key travel routes, Pilot Company has established itself as a destination where guests can refresh, refuel, and recharge. The company prides itself on... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food preparation or retail preferred
- knowledge of food safety standards
- strong communication skills
- ability to stand for extended periods and perform physical tasks
- willingness to work flexible hours including weekends and holidays
- ability to follow detailed instructions and adhere to company policies
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- ability to complete accurate sales transactions
- ability to cleanly and safely manage and prep food
- ability to maintain processes and policies
- ability to use computers, telephones, and other equipment as needed
- ability to work as part of a team
- experience in a similar position
- ServSafe certification preferred
- ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- organize and stock work areas
- prepare food to company standards by following process cards
- follow food safety and handling standards and practices
- maintain cleanliness and sanitation in food preparation areas
- assist with inventory management and restocking supplies
- provide exceptional guest service and support team members
Job Location
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