
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $11.60 - $15.70
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
weekly pay
15 cent fuel discount
Free daily meals
low-cost health plans
Paid Time Off
Family leave
Wellness Program
Job Description
Pilot Company is a leading travel center and convenience store operator dedicated to providing a welcoming and inclusive environment for both its customers and employees. With pay rates starting between $11.60 and $15.70 per hour, Pilot Company offers a dynamic workspace where no two days are the same. Known for serving a wide range of guests, including professional drivers seeking a clean shower, commuters grabbing their morning coffee, or vacationers in need of their favorite snacks, Pilot Company embraces and celebrates diversity. This inclusive atmosphere fosters creativity, innovation, and positivity among its team members. The organization places a strong emphasis on team building and customer service, creating a culture that strives to make every stop a great experience for both employees and guests.
The company offers multiple career path opportunities within its travel centers and restaurants. While hiring for specific roles, Pilot Company encourages team members to gain experience in different positions through training and development programs. This approach not only enhances skill sets but also contributes to continuous personal and professional growth. With a commitment to equitable hiring practices, Pilot Company ensures all qualified applicants receive consideration regardless of race, color, religion, sex, national origin, disability, protected veteran status, or other legally protected characteristics. Military candidates are particularly encouraged to apply, reflecting the company's appreciation for diversity and inclusion.
The position available at Pilot Company centers around preparing, packaging, and selling store-baked products while upholding the company's high standards. It requires an individual committed to following food safety and handling practices meticulously. Responsibilities also include organizing and stocking work areas to maintain an efficient operational environment. This role is an excellent fit for someone who excels in guest service, is detail-oriented in food preparation, and enjoys teamwork. Working schedules can be flexible, including nights, days, weekends, and holidays, accommodating diverse personal needs.
In this role, team members are expected to use various equipment such as computers and telephones to perform their duties effectively. The company provides comprehensive benefits such as weekly pay, a 15-cent fuel discount, free daily meals, low-cost health plans for eligible full-time employees, paid time off, and family leave. Additional perks include wellness programs, reward and recognition initiatives, professional development opportunities, a 401(k) retirement savings plan, and adoption assistance. Overall, joining Pilot Company means being part of a forward-thinking and employee-centered organization dedicated to fostering growth, inclusiveness, and exceptional service.
The company offers multiple career path opportunities within its travel centers and restaurants. While hiring for specific roles, Pilot Company encourages team members to gain experience in different positions through training and development programs. This approach not only enhances skill sets but also contributes to continuous personal and professional growth. With a commitment to equitable hiring practices, Pilot Company ensures all qualified applicants receive consideration regardless of race, color, religion, sex, national origin, disability, protected veteran status, or other legally protected characteristics. Military candidates are particularly encouraged to apply, reflecting the company's appreciation for diversity and inclusion.
The position available at Pilot Company centers around preparing, packaging, and selling store-baked products while upholding the company's high standards. It requires an individual committed to following food safety and handling practices meticulously. Responsibilities also include organizing and stocking work areas to maintain an efficient operational environment. This role is an excellent fit for someone who excels in guest service, is detail-oriented in food preparation, and enjoys teamwork. Working schedules can be flexible, including nights, days, weekends, and holidays, accommodating diverse personal needs.
In this role, team members are expected to use various equipment such as computers and telephones to perform their duties effectively. The company provides comprehensive benefits such as weekly pay, a 15-cent fuel discount, free daily meals, low-cost health plans for eligible full-time employees, paid time off, and family leave. Additional perks include wellness programs, reward and recognition initiatives, professional development opportunities, a 401(k) retirement savings plan, and adoption assistance. Overall, joining Pilot Company means being part of a forward-thinking and employee-centered organization dedicated to fostering growth, inclusiveness, and exceptional service.
Job Requirements
- High school diploma or equivalent
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Qualifications
- Incredible guest service skills and ability to maintain a guest focused culture
- Ability to complete accurate sales transactions
- Ability to cleanly and safely manage and prep food
- Ability to maintain processes and policies
- Ability to use computers, telephones, and other equipment as needed
- Ability to work as part of a team
- Experience in a similar position
- ServSafe certification preferred
- Ability to work a flexible schedule of nights, days, weekends, and holidays
Job Duties
- Prepare, package, and sell store-baked products to company standards
- Organize and stock work areas
- Prepare food to company standards by following process cards
- Follow food safety and handling standards and practices
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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