Davie #55 Dishwasher

Flanigan's is a prominent and well-established restaurant known for its commitment to providing an exceptional dining experience in a clean, comfortable, and welcoming environment. With locations across Florida, Flanigan's offers a vibrant atmosphere where guests can enjoy quality food and beverages alongside outstanding customer service. The company prioritizes maintaining spotless facilities inside and out, ensuring every visit leaves a positive and lasting impression. Recognizing that cleanliness plays a fundamental role in creating a safe and pleasant ambiance, Flanigan's invests greatly in its housekeeping and sanitation teams who uphold the highest standards of hygiene.

The role available is focused on maintaining cleanliness and sanitation within the restaurant setting, a vital position that keeps the establishment looking its best — sparkly, clean, and bright. The cleaning staff are recognized as key players who ensure that all plateware, glassware, silverware, pots, pans, and kitchen utensils are washed and sanitized rigorously according to Flanigan’s sanitation policies. This is not only crucial for guest satisfaction but also for health and safety compliance. Beyond washing duties, the job requires regular cleaning and sanitizing throughout shifts, including maintaining floor cleanliness by sweeping, mopping, and removing debris.

In addition to regular cleaning responsibilities, this role involves assigned prep work, opening and closing duties, and beautification duties to maintain the overall appearance and operational readiness of the kitchen and restaurant areas. Attention to detail is essential, as the dish machine must be prepared and maintained during opening, throughout business hours, and at closing to ensure continuous service and sanitation standards are met.

The role demands physical stamina and the ability to work in environments that may be damp and involve exposure to high temperatures, both indoors and occasionally outdoors. Candidates must be able to handle physical tasks such as lifting up to 50 pounds repeatedly and working safely around hot plates, pots, pans, and sharp utensils. The position requires a good grasp of English for communication and compliance with safety and sanitation procedures, including successfully completing a food safety certification program aligned with state statutes and company requirements.

Flanigan's offers a supportive work environment that values teamwork; employees are expected to support their colleagues as needed. This is a full-time position featuring a five-day workweek with two consecutive days off, providing a balanced schedule. The company incentivizes long-term commitment with paid vacation increasing progressively based on years of service and a Christmas bonus equivalent to one week’s pay after a year of employment. Benefits include medical and dental health insurance options, a 401K plan with immediate eligibility for those aged 21 and older, and advancement opportunities based on performance rather than tenure. Employees also enjoy free shift meals, enhancing the overall work experience.

Joining Flanigan’s means becoming part of a dedicated team that strives to maintain cleanliness that guests notice and appreciate, contributing to the restaurant’s ongoing success and reputation as one of the cleanest, friendliest establishments in the area. This role is perfect for individuals who take pride in their work, are detail-oriented, physically capable, and eager to contribute positively to the workplace culture and guest satisfaction simultaneously.