Customer Service/Cashier

Colleyville, TX, USA|Onsite

Job Overview

Employment Type

Part-time

Hourly

Work Schedule

Day Shifts

Weekend Shifts

Benefits

Health Insurance

Paid Time Off

employee discount

flexible scheduling

Training and Development

Job Description

This opportunity is offered by a franchisee of Taco Bell, an independent operator of one of the leading fast food chains known for its Mexican-inspired menu. As a franchisee, this business owner independently manages operations, wage, and benefit programs that differ from the parent company or other affiliates. This position is tailored for individuals seeking to engage in a dynamic food service environment where fast, friendly, and efficient service meets quality food preparation. This establishment prides itself on upholding the standards of Taco Bell’s brand while providing a unique local touch that values customer satisfaction and team cooperation.

The role primarily involves operating the cash register and assisting with frontline food preparation. Candidates will be expected to handle customer transactions accurately and promptly while maintaining a clean and welcoming dining environment. This includes wiping tables, ensuring the dining room cleanliness, and managing upkeep of the parking lot area. Given the fast-paced nature of this job, employees must demonstrate the ability to work calmly and efficiently under pressure while still delivering excellent service to customers. The position demands physical stamina to stand, walk, lift moderately heavy items, and perform repetitive tasks with manual dexterity during busy periods.

Employees will learn through close supervision, typically over one to three months, gaining the knowledge necessary to perform their duties efficiently. They will develop the ability to prioritize tasks and respond quickly to the flow of customers and the operational needs of the dining area. This role is critical in ensuring consistent product quality, portion control, adherence to safety policies, and operational knowledge of kitchen equipment and cash register systems. Communication skills are vital to work harmoniously with the team and interact positively with customers. Overall, this position is an excellent entry point for individuals interested in developing customer service skills and gaining experience in the fast food industry, particularly within the Taco Bell brand family structure run by franchise owner-operators.

Job Requirements

Must be clean, neat and well groomed
Must have good hearing
Must be able to follow verbal and written instructions and read recipes
Must be able to pay attention to detail, cope with pressure and remain calm when challenging situations arise
Must be able to stand, walk, lift up to 50 lbs and stoop during 90% of shift time
Must be able to work as a team member with minimum disruption to customers or employees
Must have good interpersonal communication skills
Must be honest
Must have good manual dexterity

Job Qualifications

Some high school courses preferred
Basic knowledge of fast food operation
Familiarity with cash register and food preparation procedures
Good interpersonal communication skills
Ability to follow verbal and written instructions
Ability to work as part of a team
Attention to detail and ability to cope with pressure
Honest and dependable
Good manual dexterity and ability to count money correctly

Job Duties

Quickly prepares customers' orders according to specifications and with the highest possible quality
Works as a team member to assure constant and consistent customer satisfaction through excellent quality, service, and cleanliness
Operates cash register
Assists with front line preparation procedures
Operates kitchen equipment as needed
Wipes tables and maintains clean dining room and parking lot
Follows and abides by all safety rules, policies, and procedures