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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.25 - $19.25
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Night Shifts
Benefits
Full-time shifts available
Part-time shifts available
Direct Deposit
health and wellness packages
Education reimbursement program
shift differential pay
Management Bonus Program
Loyalty Service time Program
Commuter benefit Program
Job Description
Chevron Stations Inc (CSI) is a well-established company specializing in the sale of gasoline and convenience products at its retail stations. Founded in 1974, the company has built a strong reputation for providing quality fuel and customer service to communities across its locations. The station at 3580 Santa Maria Way, Santa Maria, CA, 93455 represents one of CSI's retail outlets, serving as a critical touchpoint for customers who expect both convenience and safety when they visit. CSI prides itself on fostering a workplace culture that values safety, teamwork, and a positive attitude. The company emphasizes a 'People First, Excellence Always'... Show More
Job Requirements
- Must be sufficiently proficient in English to understand CSI policies, safety training, and job instructions, and to effectively communicate with customers and/or coworkers on work-related matters
- Available to work a variety of hours including early mornings, evenings, weekends, overnight shifts, and holidays
- Strong attention to detail
- Ability to handle challenging situations professionally and exercise exceptional judgement
- Ability to work both independently and in team settings
- Must possess required up-to-date food handling certificates as required by law
- Cooking and restaurant experience preferred
- Must be at least 18 years of age or older to work in California and Oregon locations
- Must be at least 21 years of age or older to work in Washington locations
- Must be at least 21 years old to work graveyard shifts 10pm to 6am
- Must be at least 21 years old to work in management positions
- Regular and punctual attendance
Job Qualifications
- High school diploma or equivalent preferred
- Prior experience in retail or customer service roles is an advantage
- Knowledge of cash handling procedures
- Understanding of safety and sanitation regulations
- Strong interpersonal and communication skills
- Ability to manage multiple tasks under pressure
- Food handling certification where applicable
- Basic math skills for handling transactions and reconciliation
Job Duties
- Maintain courteous, professional contact with co-workers, customers, vendors, and community at large
- Maintain neat appearance and good personal hygiene in compliance with CSI image standards
- Support and follow established safety, security, quality guidelines as well as CSI’s policies, procedures, practices, and programs
- Report accidents or incidents to the manager immediately
- Preserve safety of self, fellow employees, and all others in the work location by utilizing the CSI Loss Prevention process
- Ensure food safety hygiene in accordance with county regulations is followed including proper sanitation, food handling, preparation, storage and disposal procedures
- Follow federal law and company standards on carding customers for all age restricted products
- Work professionally with vendors and contractors
- Regular and punctual attendance is expected
- Follow proper kitchen and sanitation procedures in accordance with city and county regulations during cooking of KKC products
- Provide exceptional guest service by being courteous, greeting and thanking all customers while making eye contact
- Conduct all point-of-sale activities accurately, safely, and according to CSI guidelines
- Maintain cash drawer at or below maximum level
- Secure funds in safe and perform cashier reconciliation at shift end
- Perform consistent cleaning of indoor and outdoor facilities including restrooms, pumps, and car wash if applicable
- Prepare food and hot beverages, managing foodservice and beverages to maximize sales and minimize loss
- Actively promote store specials and marketing programs
- Cross-check prices of delivered goods for accuracy
- Distribute delivered goods orderly and ensure shelves are stocked
- Observe local law requirements when activating and filling vehicle fuel tanks where applicable
- Perform other duties as assigned by management
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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