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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $1.00
Work Schedule
Standard Hours
Benefits
Paid Time Off
Vision Insurance
Dental Insurance
employee discount
holiday closures
Job Description
Rosewood Market & Mini Market is a community-centered neighborhood market rooted in the belief that food should nourish more than just the body. It should inspire connection, support local makers, and feel good to be part of. As a company, Rosewood Market specializes in thoughtfully sourced, organic and natural foods, freshly prepared offerings, and everyday essentials. The market is more than just a place to shop — it is a gathering place where hospitality, integrity, and doing things the right way are core values. Members of the team take pride in their work, care deeply about quality, and understand that... Show More
Job Requirements
- 1-2 years kitchen experience
- must wear closed-toe, slip resistant shoes
- must have a high energy level, be self motivated, and a natural troubleshooter
- has a passion for food and using the best ingredients
- adheres to all SC Department of Agriculture requirements including following rules of cooling, time control of temperature and storing food properly
- must communicate by Homebase and email
- ability to stand for long periods and lift up to 20 lbs
- is an active part of the Rosewood Market team, adhering to high standards of service, quality, and presentation
Job Qualifications
- A true passion for food, people, and an eagerness to keep learning
- able to take direction, work independently, and as a member of the team
- must be highly motivated, hard working, and have an enthusiastic attitude
- must pay attention to details, be organized, and able to handle multiple priorities simultaneously
- must have problem solving skills, be flexible, creative, and able to adapt to change when required
- current food handler certification (basic food safety) preferred but not required
- must have reliable transportation and report to work in a timely manner
Job Duties
- Assists in preparing fresh vegetables, portioning ingredients, and assembling menu items
- assists in making sauces, salads, soups, and other dishes
- maintains a clean and well organized prep space
- helps receive, unpack, and store deliveries
- collaborates closely with our culinary team to ensure smooth, high-quality service
- treats customers and co-workers with courtesy and respect
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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