Culinary Supervisor, Climate Pledge Arena

Delaware North Sportservice is a leading hospitality and food service company managing operations at some of the most iconic venues around the world. With a heritage spanning over a century, Delaware North is a family-owned global organization committed to innovation, sustainability, and delivering exceptional guest experiences. At Climate Pledge Arena in Seattle, Washington, Delaware North manages the food and beverage services for the NHL's Seattle Kraken, WNBA's Seattle Storm, as well as premier live music and entertainment events. This 740,000-square-foot facility is powered by renewable energy and holds the distinction of being the first net zero-certified arena globally. The company prides itself on offering the industry’s most locally focused and sustainable menu under the Climate Collective banner, embracing eco-conscious practices that support the environment and the community. Delaware North fosters a company culture centered on growth opportunities, inclusivity, and a strong sense of belonging, treating all team members as part of a global legacy. Whether working in restaurants, hotels, sports venues, casinos, or retail operations, employees are supported with training, development, and career advancement paths. The company is also deeply committed to equal employment opportunities and diversity, ensuring a welcoming and respectful workplace for all individuals regardless of background. This opportunity is for a full-time Culinary Supervisor position at Climate Pledge Arena, with a competitive pay rate of $30.45 per hour. The role calls for a hands-on, detail-oriented individual who will support kitchen operations with a primary focus on fryer systems and oil management. The Culinary Supervisor will oversee the maintenance, cleaning, and performance monitoring of key kitchen equipment. This is a vital role to ensure the safety, efficiency, and quality of food preparation during high-volume game days and events. Being in a fast-paced environment, the successful candidate must be able to manage multiple tasks efficiently while collaborating closely with culinary leadership and kitchen staff. The position offers flexible work schedules with shifts including days, evenings, weekends, holidays, and special events. It also provides an opportunity to be part of an exciting, dynamic atmosphere where team members thrive on serving guests while maintaining operational excellence. Delaware North’s robust benefits package includes weekly pay, employee discounts, training opportunities, and potentially health, dental, and vision insurance, 401(k) matching, paid vacation and holidays, parental leave, and tuition reimbursement for eligible employees. Working as a Culinary Supervisor at Delaware North means joining a company that values your well-being and professional growth while contributing to a sustainable and innovative food service experience in one of the world’s most renowned sports and entertainment venues.