full logo background image

You're Viewing 1 Of 95,000+ Jobs On OysterLink

check

New hospitality jobs added daily. Browse by role, pay, or location.

Culinary Supervisor, Climate Pledge Arena

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Exact $30.45
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
diamond

Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
tuition and professional certification reimbursement

Job Description

Delaware North Sportservice is a leading hospitality and food service company managing operations at some of the most iconic venues around the world. With a heritage spanning over a century, Delaware North is a family-owned global organization committed to innovation, sustainability, and delivering exceptional guest experiences. At Climate Pledge Arena in Seattle, Washington, Delaware North manages the food and beverage services for the NHL's Seattle Kraken, WNBA's Seattle Storm, as well as premier live music and entertainment events. This 740,000-square-foot facility is powered by renewable energy and holds the distinction of being the first net zero-certified arena globally. The company... Show More

Job Requirements

  • Must be at least 18 years old
  • Experience in commercial kitchen operations or maintenance preferred
  • Basic understanding of fryer systems and kitchen equipment
  • Strong awareness of food safety and sanitation practices
  • Time management and organization skills
  • Ability to troubleshoot and communicate effectively with a team-oriented mindset
  • No degree required

Job Qualifications

  • Experience in commercial kitchen operations or maintenance preferred
  • Basic understanding of fryer systems and kitchen equipment
  • Strong awareness of food safety and sanitation practices
  • Time management and organization skills
  • Ability to troubleshoot and communicate effectively with a team-oriented mindset

Job Duties

  • Perform scheduled fryer oil changes, filtration, replenishment, and quality monitoring
  • Experience in commercial kitchen operations or maintenance preferred
  • Clean fryer wells, baskets, crumb trays, and surrounding equipment areas
  • Ensure fryers and kitchen equipment are operating safely, efficiently, and as intended after maintenance
  • Monitor kitchen equipment for signs of malfunction or wear and communicate issues to culinary leadership
  • Maintain equipment and work areas in compliance with cleanliness, safety, health department, and EcoSure standards
  • Support health inspection readiness through routine equipment checks, sanitation, and upkeep

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This: