Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $3.63
Work Schedule
Flexible
Benefits
weekly pay
flexible scheduling
shift meal discount
Family dining discounts
Training opportunities
career advancement
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Community involvement
Cash Referral Program
Wellbeing Support Tools
Discount Program
Recognition Program
Safety shoe program
Charitable initiatives
Grant program
Training Contests
Job Description
Buffalo Wild Wings is a leading American casual dining restaurant and sports bar franchise that specializes in delivering a unique and dynamic dining experience centered around flavorful wings, diverse menu options, and a lively atmosphere perfect for sports enthusiasts and families alike. Known for its vibrant environment, multiple TV screens broadcasting various sports events, and a menu that caters to all tastes, Buffalo Wild Wings provides guests with more than just a meal but an energetic, welcoming place to gather. The company has built a strong reputation for engaging customer service, high-quality food offerings, and a commitment to creating memorable... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in customer service or food service
- Ability to communicate effectively with guests and team members
- Capacity to handle fast-paced work environment
- Attention to detail
- Strong organizational skills
- Availability to work evenings, weekends, and holidays
Job Qualifications
- High school diploma or equivalent
- Previous experience in a customer service or food service role preferred
- Strong interpersonal and communication skills
- Ability to work in a fast-paced environment
- Keen attention to detail and organizational skills
- Passion for providing outstanding guest experiences
- Flexibility to work varied shifts including nights and weekends
Job Duties
- Serve as the main link between the kitchen and guests ensuring timely and accurate delivery of orders
- Guide guests through the menu providing detailed explanations and recommendations
- Ensure each dish is presented perfectly and matches quality standards
- Create a welcoming and enjoyable dining atmosphere that makes every guest feel valued
- Maintain exceptional organizational skills to manage multiple tables and orders efficiently
- Deliver outstanding guest service from greeting to farewell fostering memorable dining experiences
- Collaborate closely with kitchen and bar staff to ensure seamless service flow
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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