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Job Overview
Employment Type
Full-time
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
flexible scheduling
shift meal discount
family dining discount
Training opportunities
Clear advancement paths
Paid Time Off
401(k) retirement plan
Tuition Reimbursement
Medical insurance
Dental Insurance
Vision Insurance
Cash Referral Program
Recognition Program
Slip resistant shoes
Community involvement
Wellbeing Support Tools
Perkspot discount
Exciting contests
Job Description
Buffalo Wild Wings is a leading casual dining restaurant chain known for its vibrant sports bar atmosphere, a mouth-watering menu featuring signature wings, and a commitment to delivering exceptional guest experiences. With locations across the country, Buffalo Wild Wings combines a love for great food and thrilling sports moments to create an energetic environment where guests can gather, celebrate, and enjoy unforgettable times. The company prides itself on fostering a dynamic team culture that supports growth, learning, and career advancement for all of its employees.
In the role of Culinary Server at Buffalo Wild Wings, you will be the e... Show More
In the role of Culinary Server at Buffalo Wild Wings, you will be the e... Show More
Job Requirements
- High school diploma or equivalent
- ability to work flexible hours including evenings, weekends, and holidays
- physical ability to stand and walk for extended periods
- strong communication skills
- prior experience in hospitality or food service preferred
- ability to handle fast-paced work environment
- team player mindset
Job Qualifications
- Excellent communication and interpersonal skills
- strong customer service orientation
- ability to multitask in a fast-paced environment
- positive and team-oriented attitude
- prior restaurant or serving experience preferred but not required
- keen attention to detail and organizational skills
Job Duties
- Serve food and beverages promptly and courteously
- assist guests with menu questions and make recommendations
- ensure orders are accurate and delivered in a timely manner
- maintain cleanliness and organization of dining and serving areas
- collaborate with kitchen staff to coordinate order preparation
- provide exceptional customer service to enhance guest satisfaction
- handle guest concerns and reports professionally
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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