Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $53,585.13 - $64,389.27
Benefits
Health Insurance
401(k)
Employee discount on food and beverages
Flexible work schedule
Comprehensive training program
Job Description
Rhode Island School of Design (RISD) Dining is actively seeking a Culinary Production Supervisor to join its in-house dining and catering program, delivering exceptional hospitality by supporting local farms through seasonally-inspired menus and utilizing staff strengths to provide the best in culinary artistry to the community.
Job Requirements
- Advanced culinary education
- experience in commissary production kitchen and/or catering environment
- creating, writing, and executing seasonal menus
- using Menu Management systems
- recipe testing and writing
- experience with authentic cookery of international cuisines
Job Location
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