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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $21.00 - $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Holiday pay
Mileage reimbursement
Job Description
Behavioral Health Network (BHN) is the largest provider of behavioral health services in Western Massachusetts and has garnered notable recognition, including being named the 10th best employer in Massachusetts by The Boston Globe. It is also proud to be certified as a Great Place to Work. Established in 1938, BHN has consistently demonstrated a commitment to delivering high-quality, affordable, and culturally responsive behavioral health services to a diverse population across the region. The organization supports its employees with compassion and respect, mirroring the care extended to the individuals and families served. This creates a collaborative and mission-driven environment where professional... Show More
Job Requirements
- High school diploma or GED required
- experience working in a high-volume culinary setting, SUD, long-term care, or health care preferred but not required
- ability to follow food safety and sanitation standards
- ability to maintain cleanliness and organization in the kitchen
- ability to work flexible hours as needed
Job Qualifications
- High school diploma or GED
- experience working in a high-volume culinary setting
- knowledge of food safety and sanitation practices
- ability to work efficiently in a fast-paced environment
- strong attention to detail
- good communication and teamwork skills
Job Duties
- Prepare food according to approved menus, recipes, and portion standards
- support timely productions and service of all scheduled meals
- maintain food quality, temperature, and presentation
- perform dishwashing and maintain cleanliness of kitchen equipment and work areas
- follow all food safety, sanitation, and hygiene standards
- complete required temperature logs and cleaning checklists
- maintain clean and organized workstations
- comply with inspection and regulatory requirements
- assist with prep, cooking, and service
- support proper storage, labeling, and inventory rotations
- receive and put away deliveries
- participate in daily cleaning and closing procedures
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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