Culinary Lead

Amarillo, TX, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Hourly

Range $13.62 - $18.74

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Retirement Plan

Employee Discounts

Job Description

The Craig, located at 5500 SW 9th Ave, Amarillo, Texas 79106, is part of Lifespace Communities, a highly respected senior living organization known for its compassionate and purpose-driven approach to retirement living. Lifespace, headquartered in West Des Moines, Iowa, and Dallas, Texas, ranks among the largest non-profit senior living providers in the United States, employing over 4,100 team members and serving more than 5,400 residents. Founded on a commitment to empowering people to live their aspirations, Lifespace offers vibrant communities where residents experience meaningful, personalized care and services in a supportive and enriching environment.

At The Craig, part of ... Show More

Job Requirements

High school diploma or equivalent
Associate degree preferred
Two to three years applicable experience

Job Qualifications

High school diploma or equivalent
Associate degree preferred
Two to three years applicable experience

Job Duties

Direct daily coverage to complete all work assignments
replace any absent or reassign team members to ensure proper coverage
orient new team members on department procedures
teach team members proper use of all department equipment
welcome residents and guests to the culinary venue and coordinate seating location
greet residents and guests professionally, courteously, and timely
provide a high level of resident and guest engagement
accurately take resident and guest orders entering menu selections into a point-of-sale or tracking system
facilitate the to go/take-out orders
audit each server’s side job assignment for completeness prior to dismissing and communicate ongoing performance feedback
fill room service menu orders and expedite delivery
ensure all room service trays are retrieved at conclusion of dining time
clear tables during and after residents and guests have concluded dining
arrange table settings appropriately and efficiently

Job Criteria

Experience

Mid Level (3-7 years)

Job Location

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