Job Overview
Employment Type
Hourly
Compensation
Hourly
Exact $6.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Paid Time Off
Employee wellness programs
Career advancement opportunities
Job Description
The Wonderful Company is a leading privately held organization headquartered in Los Angeles, California, with a focus on harvesting health globally through a portfolio of iconic, high-quality, and healthy consumer brands. These brands include Wonderful Pistachios, Wonderful Halos, FIJI Water, and POM Wonderful, each holding top market positions in the United States. For instance, Wonderful Pistachios is America’s No. 1 tree nut and fastest-growing snack, while FIJI Water is the nation’s top premium imported bottled water brand. The company is known not only for its products but also for its deep commitment to the well-being of its employees and communities, fostering a collaborative and entrepreneurial culture that encourages innovation, openness to change, and inclusivity.
La Cocina, the company's new café located within the Wonderful Logistics Center, serves the culinary needs of the company’s employees, neighboring business tenants, and patrons from the surrounding community. This café emphasizes delicious food, efficient service, and a welcoming atmosphere, enhancing the daily experience for its guests. It represents an important extension of The Wonderful Company’s dedication to supporting healthy living and community engagement through food service.
The Culinary Associate, Level 3, is a pivotal member of the La Cocina team, responsible for a versatile role that bridges both back-of-house (BOH) cooking duties and front-of-house (FOH) customer service responsibilities. This position offers a dynamic work environment that requires skilled cooking and food preparation while simultaneously ensuring that customers receive prompt, friendly, and accurate service. The Culinary Associate is tasked with maintaining high standards for food quality, consistency, and presentation while fostering a positive and seamless customer experience. It is a role that demands adaptability, teamwork, effective communication, and a commitment to excellence in both food craftsmanship and customer engagement.
The position offers an hourly wage ranging from $22.00 to $23.00, with final compensation dependent upon skills and experience. The role requires extensive experience in the restaurant industry, with a minimum of four years, including significant cooking experience and customer service proficiency. Culinary Associates at La Cocina operate under the guidance of Culinary Leads and Supervisors and contribute to the smooth operation of the café by supporting a variety of cooking, food preparation, customer service, inventory management, and team collaboration tasks.
In addition to offering a meaningful and rewarding position, The Wonderful Company provides an outstanding benefits package. Employees gain access to comprehensive medical coverage, including vision and dental plans; a 401k retirement plan with match eligibility; virtual mental health resources; life coaching; fitness reimbursements; and an engaging, supportive wellness community. The company also emphasizes career advancement opportunities and professional growth through targeted learning and development programs, leadership training, and a mentorship program designed to empower employees throughout their careers.
Committed to social responsibility, The Wonderful Company has invested billions in education, health and wellness, community development, and sustainability initiatives worldwide. The organization’s values are deeply rooted in giving back to the community and maintaining a workplace culture centered on acceptance, equity, and inclusion. As an Equal Opportunity Employer, The Wonderful Company welcomes diverse candidates and ensures fair hiring practices free from discrimination.
This Culinary Associate role at La Cocina is more than a job; it is an opportunity to be part of a forward-thinking company that values health, quality, teamwork, and community impact. Candidates passionate about food, customer service, and contributing to a dynamic team in a fast-paced environment will find a rewarding career path at The Wonderful Company.
La Cocina, the company's new café located within the Wonderful Logistics Center, serves the culinary needs of the company’s employees, neighboring business tenants, and patrons from the surrounding community. This café emphasizes delicious food, efficient service, and a welcoming atmosphere, enhancing the daily experience for its guests. It represents an important extension of The Wonderful Company’s dedication to supporting healthy living and community engagement through food service.
The Culinary Associate, Level 3, is a pivotal member of the La Cocina team, responsible for a versatile role that bridges both back-of-house (BOH) cooking duties and front-of-house (FOH) customer service responsibilities. This position offers a dynamic work environment that requires skilled cooking and food preparation while simultaneously ensuring that customers receive prompt, friendly, and accurate service. The Culinary Associate is tasked with maintaining high standards for food quality, consistency, and presentation while fostering a positive and seamless customer experience. It is a role that demands adaptability, teamwork, effective communication, and a commitment to excellence in both food craftsmanship and customer engagement.
The position offers an hourly wage ranging from $22.00 to $23.00, with final compensation dependent upon skills and experience. The role requires extensive experience in the restaurant industry, with a minimum of four years, including significant cooking experience and customer service proficiency. Culinary Associates at La Cocina operate under the guidance of Culinary Leads and Supervisors and contribute to the smooth operation of the café by supporting a variety of cooking, food preparation, customer service, inventory management, and team collaboration tasks.
In addition to offering a meaningful and rewarding position, The Wonderful Company provides an outstanding benefits package. Employees gain access to comprehensive medical coverage, including vision and dental plans; a 401k retirement plan with match eligibility; virtual mental health resources; life coaching; fitness reimbursements; and an engaging, supportive wellness community. The company also emphasizes career advancement opportunities and professional growth through targeted learning and development programs, leadership training, and a mentorship program designed to empower employees throughout their careers.
Committed to social responsibility, The Wonderful Company has invested billions in education, health and wellness, community development, and sustainability initiatives worldwide. The organization’s values are deeply rooted in giving back to the community and maintaining a workplace culture centered on acceptance, equity, and inclusion. As an Equal Opportunity Employer, The Wonderful Company welcomes diverse candidates and ensures fair hiring practices free from discrimination.
This Culinary Associate role at La Cocina is more than a job; it is an opportunity to be part of a forward-thinking company that values health, quality, teamwork, and community impact. Candidates passionate about food, customer service, and contributing to a dynamic team in a fast-paced environment will find a rewarding career path at The Wonderful Company.
Job Requirements
- Minimum 4+ years of restaurant experience
- prior experience in both customer service and food preparation
- ability to operate heavy kitchen equipment safely
- ability to stand for extended periods lift and carry up to 50 lbs
- ability to work in a fast-paced environment
- flexibility to adapt to changing priorities
- exceptional customer service skills
- excellent communication and interpersonal skills
Job Qualifications
- Minimum 4+ years of restaurant experience including cooking on the line
- prior experience in both customer service and food preparation required
- ability to operate heavy kitchen equipment safely and effectively
- strong work ethic and reliability
- ability to stand for extended periods bend lift and carry up to 50 lbs
- ability to work efficiently in a fast-paced environment and remain proactive and productive during slower periods
- flexibility to adapt to changing tasks and priorities
- exceptional customer service and teamwork skills required
- demonstrated understanding of cooking methods ingredients and food preparation techniques
- in-depth knowledge of restaurant best practices and cooking methods
- ability to multitask prioritize and manage time efficiently in a fast-paced team-oriented environment
- customer service mindset with excellent communication and interpersonal skills
- organizational skills to manage work area and maintain station readiness
- proficiency with kitchen equipment food safety and sanitation standards
- positive team-oriented attitude with willingness to support both FOH and BOH needs
- ability to adapt quickly to changing demands and remain calm under pressure
- reliability consistency and a positive can-do attitude
Job Duties
- Prepare and cook menu items to order ensuring quality consistency and timely service
- operate kitchen equipment and cooking stations safely and effectively
- set up and maintain line stations with prepared ingredients supplies and equipment
- follow recipes portioning and presentation standards to uphold menu consistency
- monitor food quality taste and appearance before service
- ensure all dishes meet the companys high standards for taste temperature portion size and presentation
- support Grab and Go preparation labeling rotation and stocking
- fulfill customer orders promptly and accurately
- greet customers with a friendly enthusiastic and positive attitude always with a smile creating a welcoming environment that encourages repeat visits
- communicate and engage with customers to answer questions about menu items specials or modifications
- monitor inventory levels and communicate shortages or needs to leadership
- assist with receiving storing and rotating food and supply deliveries
- assist with monitoring inventory levels restocking supplies and rotating stock to ensure freshness
- maintain cleanliness and organization of the line workstations and FOH/BOH shared areas
- work cooperatively with team members anticipating needs to ensure smooth operations
- support additional back-of-house duties as needed including food prep and workstation setup
- ensure compliance with food safety sanitation and workplace safety standards
- support tasks assigned by Culinary Leads and Supervisors to successfully operate Wonderful La Cocina Restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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