Culinary Associate

Job Overview

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Employment Type

Temporary
Full-time
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee assistance program
Exclusive employee discounts
Referral program
Early access to earned wages
Paid Time Off
Paid holidays
company-provided life insurance
adoption benefits
short-term disability
long-term disability
flexible spending accounts
Health savings account
Tuition Reimbursement

Job Description

Brookdale Senior Living is a recognized leader in the senior living industry, celebrated for its commitment to diversity and inclusion. Recognized by Newsweek in both 2024 and 2025 as one of America's Greatest Workplaces for Diversity, Brookdale prides itself on fostering an inclusive environment where all employees are valued and empowered. Founded with a mission to enhance the lives of seniors with gracious hospitality and quality clinical care, Brookdale operates 589 communities as of November 30, 2025. These communities provide a comfortable, home-like atmosphere for residents along with engaging social events that promote connection and wellness.

Brookdale offers strong corporate support and a comprehensive training program to help associates grow and thrive professionally. The company prioritizes employee health and wellness through a full suite of benefits, including medical, dental, and vision insurance, life insurance, retirement plans, and wellness programs. Veterans and military families are especially encouraged to apply, with unique assistance such as coverage for naturalization application fees to support citizenship pursuits.

Joining Brookdale means becoming part of a community that values personal growth, professional development, and work-life balance. The company emphasizes a supportive and positive workplace culture with no late-night shifts, providing employees with opportunities to advance their culinary careers into leadership roles such as Lead Cook, Sous Chef, or Dining Services Manager.

The culinary team at Brookdale plays a vital role in preparing nutritious meals that adhere to standardized recipes and food safety standards, contributing directly to the well-being and satisfaction of residents. This role goes beyond the typical kitchen job, offering meaningful work where individuals enhance the lives of seniors every day while developing their own skills and careers in a collaborative and caring environment.

Whether you are looking to start or advance your culinary career, Brookdale Senior Living provides a stable, rewarding workplace with extensive benefits for full-time employees and a respectful, inclusive culture for all associates. By joining the Brookdale team, you contribute to a mission of compassion, hospitality, and excellence in senior living care.

Job Requirements

  • High school diploma or equivalent
  • prior experience in food preparation preferred
  • ability to work flexible hours
  • physical ability to stand for extended periods
  • attention to detail and commitment to food safety
  • ability to work cooperatively in a team environment
  • compliance with drug-free workplace policies

Job Qualifications

  • High school diploma or equivalent
  • previous culinary experience preferred
  • knowledge of food safety and sanitation practices
  • ability to follow standardized recipes and menus
  • strong knife skills and cooking techniques
  • effective communication and teamwork skills
  • willingness to learn and adhere to company policies

Job Duties

  • Preparing food accurately and following standardized recipes and menus
  • using cutting tools and cooking techniques proficiently
  • maintaining adherence to sanitation and food safety standards
  • ensuring a clean and organized kitchen environment
  • timely food preparation to meet specified meal service times
  • collaborating with team members to maintain kitchen efficiency
  • assisting with inventory and supply management

Job Criteria

Experience

Mid Level (3-7 years)


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