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Job Overview

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Employment Type

Temporary
Full-time
Hourly
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee assistance program
Paid Time Off
Paid holidays
Life insurance
short-term disability
long-term disability
flexible spending accounts
Health savings account
Tuition Reimbursement
adoption benefits

Job Description

Brookdale Senior Living is a leading provider of senior living solutions in the United States, recognized nationally for its dedication to creating vibrant communities and enhancing the quality of life for older adults. Their mission focuses on fostering gracious hospitality for residents and their families, offering a comfortable and home-like atmosphere where seniors can thrive. The organization hosts engaging and entertaining events aimed at encouraging social connections and enriching resident lives within a supportive environment. With a reputation as an industry leader in clinical care, Brookdale operates a vast network of 589 communities as of November 30, 2025, making it... Show More

Job Requirements

  • High school diploma or equivalent
  • prior culinary or food service experience preferred
  • knowledge of food safety and sanitation protocols
  • ability to use kitchen tools safely and effectively
  • capability to work in a fast-paced environment
  • available to work during specified meal service times
  • ability to maintain cleanliness and organization in the kitchen

Job Qualifications

  • High school diploma or equivalent
  • prior experience in a culinary or food preparation role preferred
  • knowledge of food safety and sanitation standards
  • ability to follow recipes and cooking instructions accurately
  • good communication and teamwork skills
  • ability to stand for extended periods and perform physical tasks related to food preparation

Job Duties

  • Preparing food accurately and following standardized recipes and menus
  • using cutting tools and cooking techniques skillfully
  • maintaining adherence to sanitation and food safety standards
  • ensuring a clean and organized kitchen environment
  • preparing food timely to meet meal service schedules
  • collaborating with kitchen team members to ensure efficient operations
  • assisting with inventory control and food storage procedures

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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