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Job Overview
Employment Type
Temporary
Full-time
Hourly
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Employee assistance program
Paid Time Off
Paid holidays
Job Description
Brookdale Senior Living is a leading provider of senior living solutions, recognized nationally for its commitment to diversity and employee satisfaction. Recently honored by Newsweek in both 2024 and 2025 as one of America’s Greatest Workplaces for Diversity, Brookdale exemplifies an inclusive culture that values the unique contributions of every team member. With a footprint encompassing 589 communities as of November 30, 2025, Brookdale continues to expand its reach while maintaining a home-like atmosphere for residents. Their communities are known for fostering gracious hospitality, providing not just clinical care but also vibrant social events that encourage connection and enrich the... Show More
Job Requirements
- High school diploma or equivalent
- prior culinary or food preparation experience
- ability to adhere to sanitation and food safety regulations
- proficiency in preparing food according to standardized recipes
- strong knowledge of kitchen safety
- ability to work within specified meal service times
- excellent attention to detail
- physical ability to stand for extended periods
- flexibility to work various shifts
Job Qualifications
- High school diploma or equivalent
- prior experience in a culinary or food preparation role
- knowledge of food safety and sanitation standards
- ability to follow standardized recipes accurately
- strong knife skills and familiarity with kitchen equipment
- good communication and teamwork skills
- willingness to learn and grow within culinary career paths
Job Duties
- Preparing food accurately and following standardized recipes and menus
- using professional cutting tools and cooking techniques
- maintaining adherence to sanitation and food safety standards
- ensuring a clean and organized kitchen environment
- preparing food timely to meet specified meal service times
- supporting team collaboration within kitchen staff
- assisting with inventory and supply management
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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