Job Overview

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Employment Type

Part-time
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Work Schedule

Flexible
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Benefits

flexible scheduling
Discounted Meal Program
comprehensive training
Career growth opportunities
401(k) retirement plan
Health Insurance
Dental Insurance
Vision Insurance
Cash rewards
recognition programs
Community involvement
Incentivized training

Job Description

Buffalo Wild Wings is a renowned casual dining restaurant and sports bar chain known for its vibrant atmosphere, signature chicken wings, and a wide range of sauces and seasonings that appeal to sports lovers and food enthusiasts alike. Established with the mission of delivering a memorable experience to its guests, Buffalo Wild Wings combines great food, engaging entertainment, and a dynamic team environment. The restaurant prides itself on fostering a culture where employees can thrive, learn, and grow within the hospitality industry. Recognized as a leader in the casual dining space, Buffalo Wild Wings is committed to maintaining high standards of food quality, service excellence, and team collaboration to continuously elevate the guest experience. Join the energy-driven team at Buffalo Wild Wings and become part of a company that values passion, teamwork, and personal development across every role.

The Culinary Assistant role at Buffalo Wild Wings is an integral position within the Heart of House, the backbone of the restaurant's kitchen operations. This role involves hands-on preparation and careful production of all the restaurant’s signature menu items, playing a critical part in delivering the legendary food experience guests expect. The role demands efficiency and attention to detail to ensure that every dish meets the brand’s quality and presentation standards. Beyond cooking, the position is about working harmoniously with a team that thrives on energy, collaboration, and winning together. Culinary Assistants rotate through multiple kitchen stations, which may include the fryer for wings and chips, sauce and seasoning stations, grill, prep area, and the expeditor section to ensure each order moves smoothly and timely. This position is an excellent opportunity for individuals who are passionate about food preparation, eager to learn, and excited to grow their career in the restaurant industry. Employment is generally part-time in nature, which suits flexible scheduling needs, making it ideal for students, part-time workers, or anyone looking to gain valuable experience in a fast-paced, fun, and supportive environment. Offering competitive pay, comprehensive training, and opportunities for internal advancement, Buffalo Wild Wings encourages applicants who want to be part of an energetic, high-performing team that focused on creating memorable food moments for guests and colleagues alike.

Job Requirements

  • Must be at least 16 years of age
  • Possess strong organizational and time management skills
  • Exhibit keen attention to detail to ensure quality food production
  • Demonstrate enthusiasm for creating memorable moments for guests and the team
  • Prior restaurant or kitchen experience is welcome but not required

Job Qualifications

  • Must be at least 16 years of age
  • Possess strong organizational and time management skills
  • Exhibit keen attention to detail to ensure quality food production
  • Demonstrate enthusiasm for creating memorable moments for guests and the team
  • Prior restaurant or kitchen experience is welcome but not required

Job Duties

  • Work efficiently across various kitchen stations including the fryer chip, sauce/seasoning shake, grill, prep southwest, and expeditor expo areas
  • Execute the preparation and production of the entire menu of Buffalo Wild Wings food items
  • Maintain high standards of food quality and presentation
  • Ensure cleanliness and organization in the assigned work station
  • Collaborate with fellow team members to ensure smooth and timely service
  • Adhere to all health, safety, and food handling regulations

Job Criteria

Experience

Entry Level (1-2 years)


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