Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Benefits
401(k) matching
Dental Insurance
employee discount
Health Insurance
Paid Time Off
Vision Insurance
Job Description
Bath & Body Works is a leading specialty retailer known for its wide assortment of fragrant products including shower gels, lotions, scents, and home fragrances. Founded in the United States, this company has grown to offer an immersive retail experience for millions of customers who appreciate quality and innovation. The company prides itself on fostering a culture of belonging where every associate feels valued, respected, and empowered. Driven by a mission to create exceptional and delightful sensory experiences, Bath & Body Works integrates creativity and a customer-focused approach throughout its operations. Attention to sustainability and community involvement highlights their commitment... Show More
Job Requirements
- High school diploma or equivalent
- Servsafe certified within 6 months of hire
- Minimum of 2 years culinary experience preferred
- Ability to perform well in fast-paced environment
- Ability to lift at least 30lbs
- Ability to stand for 8-hour shifts
- Flexibility to work in different locations if required
Job Qualifications
- Servsafe certified within 6 months of hire
- 2 years of culinary experience preferred
- Performs well in a fast-paced environment with the ability to execute tasks in a composed, professional and timely fashion
- Solid attention to detail, ability to follow directions, and apply problem-solving skills
- Must maintain flexibility regarding job assignments, including other locations
- Able to lift a minimum of 30lbs
- Must be able to stand for 8-hour shift
Job Duties
- Responsible for preparation and cooking of food items for designated station(s)
- Interact and engage with guests/associates while preparing food to order
- Follow established schedules and specifications in cooking, baking, sanitation, and related activities
- Maintain sanitation and food safety practices in accordance with policies, local agencies, OSHA and FDA
- Covers, dates and labels all food to be stored according to all health code rules
- Complete daily DSA (Daily Service Audits) supporting food safety and sanitation
- Cleans and sanitizes all food preparation equipment and ensures that it is kept in safe and operable condition
- Assist with catering needs and miscellaneous cafe projects
- Demonstrate continuous effort to improve operations, decrease turnaround times, streamline work processes
- Work cooperatively and jointly to provide the highest level of customer service
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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