Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $17.00
Benefits
health insurance with generous employer contribution for qualified employees
Dining Discounts
Company 401K program
fun work environment
Promotion from within
Job Description
Crush Wine Bar is a distinguished dining establishment located in West Hartford, Connecticut, and is part of the esteemed Bean Restaurant Group. This family-owned business boasts a variety of restaurant concepts spanning the culinary spectrum, including well-known locations such as Union Kitchen in West Hartford Center, which has been recognized multiple times with Wine Spectator Awards and nominations from the Connecticut Restaurant Association as a finalist for Best Restaurant in Hartford County. Bean Restaurant Group operates renowned units like The Student Prince in Springfield and the White Hut, celebrated for its excellent burgers by Thrillist. Crush Wine Bar itself presents... Show More
Job Requirements
- High school diploma or equivalent
- Ability to work flexible hours including evenings and weekends
- Physical stamina to stand and walk for long periods
- Willingness to work in a fast-paced and sometimes noisy environment
- Commitment to follow safety and cleanliness protocols
- Strong communication skills
- Team player mindset
Job Qualifications
- Full service restaurant experience preferred but willing to train the right candidate who shows a willingness to learn in a collaborative environment
- Ability to work in an environment with wet floors, extreme temperatures and loud noise
- Ability to remain calm under pressure
- Willing to accept guidance in a positive manner and implement direction productively
- Able to work in a standing/walking position for long periods of time
Job Duties
- Wash all dishes and cooking equipment in a timely manner during and between restaurant services
- Clean cooking stations and equipment to help expedite service
- Follow warning labels, directions, and food safety procedures
- Clean and maintain FOH areas if requested by supervisor
- Maintain open and effective communication with BOH team and FOH team
- Uphold a high standard of cleanliness of any BOH work areas including refrigeration, cooking equipment, and prep areas
- Participate in deep cleaning of BOH work areas including refrigeration, cooking equipment, and prep areas
- Assist in other BOH areas as needed including basic food preparation
- Support other team members and foster a positive work environment
Job Location
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