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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Weekend Shifts
Benefits
weekly pay
competitive hourly wage
Opportunities for growth and advancement
health care plan
Retirement Plan
Paid Time Off
Job Description
Las Vegas Petroleum operates a variety of travel centers that cater to the needs of travelers and local customers alike. These travel centers comprise gas stations, convenience stores, and restaurant outlets, providing a comprehensive service experience from fuel and snacks to freshly prepared food. The company is deeply committed to delivering quality service and ensuring customer satisfaction across all its locations. Known for its dedication to excellence and community-focused approach, Las Vegas Petroleum continues to expand its team with energetic and motivated individuals. The company culture fosters a collaborative and supportive work environment where employees are encouraged to grow and... Show More
Job Requirements
- Previous experience in customer service cashiering or food preparation preferred but not required
- Good understanding of food safety and hygiene practices
- Basic math skills for handling transactions
- Strong communication skills
- Ability to work effectively as part of a team
- Ability to adapt quickly in a fast-paced environment
- Reliable with a positive attitude
- Willingness to work various shifts including evenings and weekends
Job Qualifications
- Previous experience in customer service cashiering or food preparation preferred but not required
- Good understanding of food safety and hygiene practices
- Basic math skills for handling transactions
- Strong communication skills and ability to work effectively as part of a team
- Ability to adapt quickly in a fast-paced environment
- Reliable with a positive attitude and willingness to work various shifts including evenings and weekends
- A passion for food particularly pizza and a commitment to quality service
Job Duties
- Greet and assist customers at the register providing a friendly and efficient checkout experience
- Process cash credit and debit transactions accurately using the Point of Sale (POS) system
- Prepare pizza dough and toppings assemble pizzas and monitor cooking times to ensure quality and freshness
- Maintain cleanliness and organization of the kitchen and cashier area following food safety protocols
- Work alongside team members to ensure smooth operations and timely service throughout the travel center
- Assist in monitoring ingredient levels and help with restocking supplies as needed
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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