Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
flexible schedule
Career advancement opportunities
team environment
Job Description
Domino's Pizza has been a global leader in pizza delivery since its founding in 1960, establishing itself as a trusted and beloved brand known for quality, speed, and innovation. Among the many franchise operators, Team Washington, Inc. has stood out as a premier Domino's franchise in the Washington DC Metropolitan area since 1983. This franchise has built a strong reputation for delivering exceptional service, maintaining high team morale, and consistently providing great food to their customers. Team Washington is distinguished not only by its commitment to excellence but also by its remarkable achievement of having served pizza to the President of the United States—showcasing their unparalleled quality and service.
The company’s culture centers around the belief that the most important ingredient at Domino's is its people. Team Washington, Inc., through its franchise stores, offers employment opportunities that are unique within the pizza and food service industry, focusing on career growth, employee development, and community engagement. With numerous awards and recognitions, the franchise embodies a strong sense of community involvement and prioritizes giving back to the neighborhoods it serves.
The role of a team member at Team Washington, Inc. involves various responsibilities aimed at maintaining the highest standards in customer satisfaction and food quality. This is a front-line position that requires excellent customer interaction skills, a detail-oriented approach to food preparation, and the ability to keep a positive and cooperative attitude within a fast-paced environment. Employees are tasked with preparing a variety of pizzas and other menu items while strictly following food safety and quality guidelines.
Team members are also responsible for engaging customers with professionalism and enthusiasm, whether in person or over the phone, helping to ensure repeat business by providing information on menu items and promotions. Proficiency with the Point of Sale (POS) systems is essential, as is the ability to handle monetary transactions accurately and efficiently. The job also demands teamwork, with staff members supporting each other, communicating clearly, and participating in cross-training opportunities to understand different roles within the franchise.
Additionally, this role involves tasks related to order fulfillment such as bagging orders, tagging them correctly, and ensuring accurate delivery either directly to customers or to delivery drivers. Employees must also participate in maintaining cleanliness, stock levels, and organization of workspace and supplies. Beyond individual duties, employees are expected to embody and promote the company’s policies and values, maintain good attendance, give and receive constructive feedback, and contribute positively to the overall work environment.
With a focus on both individual accountability and team collaboration, this position is ideal for those who thrive in dynamic, fast-paced settings and are committed to providing excellent customer experiences. Team Washington, Inc. values diversity and supports reasonable accommodations to enable all employees to succeed in fulfilling their roles. This position provides an excellent entry point for those seeking to begin or advance their careers in the food service or hospitality industry with a globally recognized brand.
The company’s culture centers around the belief that the most important ingredient at Domino's is its people. Team Washington, Inc., through its franchise stores, offers employment opportunities that are unique within the pizza and food service industry, focusing on career growth, employee development, and community engagement. With numerous awards and recognitions, the franchise embodies a strong sense of community involvement and prioritizes giving back to the neighborhoods it serves.
The role of a team member at Team Washington, Inc. involves various responsibilities aimed at maintaining the highest standards in customer satisfaction and food quality. This is a front-line position that requires excellent customer interaction skills, a detail-oriented approach to food preparation, and the ability to keep a positive and cooperative attitude within a fast-paced environment. Employees are tasked with preparing a variety of pizzas and other menu items while strictly following food safety and quality guidelines.
Team members are also responsible for engaging customers with professionalism and enthusiasm, whether in person or over the phone, helping to ensure repeat business by providing information on menu items and promotions. Proficiency with the Point of Sale (POS) systems is essential, as is the ability to handle monetary transactions accurately and efficiently. The job also demands teamwork, with staff members supporting each other, communicating clearly, and participating in cross-training opportunities to understand different roles within the franchise.
Additionally, this role involves tasks related to order fulfillment such as bagging orders, tagging them correctly, and ensuring accurate delivery either directly to customers or to delivery drivers. Employees must also participate in maintaining cleanliness, stock levels, and organization of workspace and supplies. Beyond individual duties, employees are expected to embody and promote the company’s policies and values, maintain good attendance, give and receive constructive feedback, and contribute positively to the overall work environment.
With a focus on both individual accountability and team collaboration, this position is ideal for those who thrive in dynamic, fast-paced settings and are committed to providing excellent customer experiences. Team Washington, Inc. values diversity and supports reasonable accommodations to enable all employees to succeed in fulfilling their roles. This position provides an excellent entry point for those seeking to begin or advance their careers in the food service or hospitality industry with a globally recognized brand.
Job Requirements
- Be no less than sixteen years of age
- Ability to pass applicable company background checks
- Excellent written and verbal communication skills
- Ability to multi-task
- Ability to function in a dynamic, fast-paced environment
- Ability to adjust to changing priorities
- Ability to enter orders using a computer keyboard or touch screen
- Ability to take orders over the counter or phone
- Ability to work independently and as part of a team
- Ability to add, subtract, multiply and divide accurately and quickly
- Must be able to make correct monetary change
- Kept confidential according to EEO guidelines
Job Qualifications
- Be at least sixteen years of age
- Ability to pass applicable company background checks
- Excellent written and verbal communication skills
- Ability to multi-task effectively
- Ability to thrive in a fast-paced dynamic environment
- Proficient in using computer keyboards or touch screens for order entry
- Capable of taking orders over the counter or phone
- Able to work independently and collaboratively as part of a team
- Competent in basic math operations including adding, subtracting, multiplying, and dividing
- Able to make correct monetary change
- Maintain confidentiality according to EEO guidelines
Job Duties
- Prepare a variety of pizzas and menu items
- Measure ingredients accurately for specific recipes
- Follow safe food preparation, assembly, and presentation procedures
- Bag and tag orders efficiently
- Deliver food to customers or drivers promptly
- Greet customers professionally and take orders in person or via phone
- Provide excellent customer service and promote menu specials
- Use POS systems for automated order taking
- Handle currency and credit transactions quickly and accurately
- Resolve customer complaints promptly and professionally
- Clean, stock, and restock workstations and display cases
- Transfer supplies and tools between storage and work areas
- Ensure awareness of food shortages to supervisors
- Adhere to all quality standards, guidelines, and policies
- Perform other duties as assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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